506 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

506 reviews
Value for money

dined on Sat, 16 Mar 2019

Great family place for dinner. However there is zero service if you sit in the covered balcony area. Everything needs to be ordered up at the bar. Quite annoying when you have a table of eight with most of them being kids!!!

dined on Sat, 16 Feb 2019

The Carnitas big plate was super tender and we really enjoyed the tomatillo and chipotle sauces that came with it. Our favourite taco was the fish.

dined on Tue, 18 Dec 2018

Service could be slow but they do have a smile on their face. Food was good and Taco Tuesday at 3/taco is a great deal!

dined on Sun, 18 Nov 2018

Food can be up and down depending on the chef/s but overall it's one of the best Mexican restaurants on Sydney! As I love close by, always thrilled to know it's there and we go quite often! Margaritas always a treat!

dined on Sat, 10 Nov 2018

I love eating at El Topo. We did Mexican street fare - chips w guaca and tacos. Perfect!!

dined on Sun, 4 Nov 2018

Food came out fast, service was great. I would definitely come back.

dined on Tue, 30 Oct 2018

Taco Tuesday is always a winner. We will always keep coming back for more.

dined on Sun, 28 Oct 2018

Great Mexican food. Really enjoyed the dinner there. Thank you.

dined on Tue, 16 Apr 2019

Great food as always. thanks!
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About El Topo

Welcome to Mexico… in Bondi. You’ll feel like you’re in Mexico as soon as you enter El Topo - maybe its the traditional bright decor, maybe it’s the salty breeze blowing in from nearby Bondi Beach, or maybe it’s the sound of clinking glass and smell of tequila - whatever it is this place has done a pretty good job of seducing Sydneysiders with its Mexican charm. On the menu you’ll find some superior Mexican classics, including corn-smothered-in-chipotle mayo, a warming rich stew of clams, chorizo and prawns and some familiar quesadillas and taco options. (There are also fried crickets on offer for anyone feeling particularly brave). You can’t leave without sampling one (or two) of their dangerously good cocktails - the Tikki Collins and the Coconut Margarita are the clear winners. This place is too damn good to miss - get down there! Best dish: slow cooked beef short rib with chipotle sauce, cherry tomatoes, mexi churr, jicama, fennel & coriander salad.

El Topo Address

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