• à la carte

à la carte

Flavourful

Spicy pork belly brioche
$16

Level 10 sauce, spring onion, nori, Egmont cheese, mayo

Korean fried chicken wings DF
$17

Crispy, sticky, sweet and spicy

Salt & pepper calamari GF DF
$18

Fried baby squid and spiced salt

Udon noodles DF Vegan
$19

Soy broth, silverbeet, shitake mushrooms, garlic and tofu puf

Panko pork schnitty DF
$25

Slaw, chips and signature sauce

Roasted salmon bowl DF
$22

Chilli black bean, kimchi, nori, sushi rice and kewpie

Electra fried chicken DF
$17

Our famous fried chicken served with green chilli mayo

Beef burger
$22

Tomato, lettuce, cheese, onion, mayo, secret sauce and chips

Chicken burger DF
$20

Crispy fried Maryland fillet, lettuce, chilli mayo and chips

Sweet potato cheesecake
$14

Served with yoghurt ice cream

Fresh

Coconut nahm jim salad GF DF
$15

Carrot, papaya, tomato, mint, coriander, fennel, lychee and cucumber

Poached chicken salad DF
$18

Coral lettuce, sorrel, green endive, leek, toasted almonds and white sesame dressing

Roasted cauliflower bowl GF DF V
$18

Beets, purple carrot, quinoa, basil, hazelnut and honey mustard dressing

Pan-fried barramundi GF DF
$28

Radicchio, tomato, yellow squash, watercress and yuzu dressing

Sides

Chips ( Lg) GF DF V
$10
Japanese cabbage slaw GF DF V
$7
Simple salad GF DF V
$7

Sharing

Grazing GF
$38

A selection of semi-hard, soft and blue local and international cheeses, gluten free wafer crackers, mortadella, salami, grapes and seasonal fruit

Salty-Fried DF
$34

Wonton wrapped herb prawns, Electra fried chicken and onion rings

Dips DF
$29

Romesco (capsicum) and avocado with grilled flat bread and gluten free wafer crackers

Fully reserved on TheFork

Prices and dishes may change.
These prices do not include offers.

Fully reserved on TheFork
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