What
Where

Australian

Elixir Rooftop Bar

9/10
5 reviews

Average price $47

Fully reserved on TheFork

Fully reserved on TheFork

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Restaurant menu

  • Average price $47 Special request
  • American express Welcome
Coconut & five spiced chicken 2pcs
$12

Snow pea shoots, pickled ginger, kimchi, coriander, kewpie

Orange blossom pork belly 2pcs
$12

Slaw, star anise mayo

Kung pao prawn
$12

Sweet chilli, snow pea shoots, cashew, sesame, kewpie mayo

See à la carte and set menus

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Ratings & Reviews

Excellent

9/10
based on 5 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9/10
Service :9.5/10
Setting :8.5/10
  1. Lauren C.
    Lauren C.
    • one review
    9/10

    The atmosphere is beautiful, the drinks are unique and well presented and the staff are lovely the food was nice and even better to share, loved the pork buns and long Island. Beautiful fairy lights and places to sit.

  2. Damian S.
    Damian S.
    • one review
    8.5/10

    Nice little rooftop bar. A bit quiet but it was early. Maybe 15-20 pax. I was the only male customer. Cocktails were vgood. Food excellent. Comfy. Be a good place for 50 pax birthday party. Not the glamour of Eleven rooftop bar where we went after but perfect to start.

  3. A A.
    A A.
    • 264 reviews
    8.5/10

    Really nice rooftop bar. Love the lights.

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More information

How to get to the restaurant

646 Ann Street, 4006, Fortitude Valley (QLD), Australia

Directions to get there

Bowen Hills, Brisbane CBD, Brisbane City, Fortitude Valley, Newstead

About the restaurant

A magical getaway in the middle of the city.

True to Elixir’s namesake, this rooftop bar serves stunning cocktails in a magical environment. Located above Ann Street, this venue offers twinkling fairy lights, lush greenery and luxe furnishing to help you unwind after a long day.

The menu is ideal for sharing with items such as tandoori chicken skewers, lamb kibbeh and the ever popular charcuterie board but drinks are where they really take the spotlight. For an elegant dessert in a glass, the Violet Crumble (a heady mix of Jack Daniels honey, creme de cacao, violet liqueur, Aztec Chocolate Bitters, cream and honeycomb) is a real treat or for those who want something fresh and dazzling, ‘Beyond The Clouds’ takes us to summers in the English countryside with its combo of G’Vine Gin, esprit de june, apple juice, lemon juice, bitters and an elderflower and amaretto foam.

Best dish: Slow-cooked barbecue short ribs with ciabatta, autumn slaw, and parsley.

Features

Tapas, Welcome,

Services

Restaurants around Elixir Rooftop Bar

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MENU

Vietnamese

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