- Value for money
Glorious Greek! Southgate is an amazing dining precinct in the food capital of Australia. The only missing thing that was missing was an authentic Greek restaurant - until now! Translating to ‘number one’ in Greek, ENA serves up innovative, rustic dishes that come straight from the streets of Athens. ENA is an evolution of simple, fresh and flavoursome ingredients and the expert team offer quality dining in a relaxed and welcoming atmosphere. ENA utilises traditional Greek cooking principles and all the meats are cooked on a slow rotisserie over a coal fire pit, which are used in Greek homes and shops at the agora. The venue has a strong focus on using the freshest seasonal ingredients and sourcing the best cuts of meat from local suppliers. Their coffee is blended in house and the wine list incorporates both Australian drops and an inspired variety of Greek wines. Come and explore this venue for yourself! Best dish: slow roasted lamb shank, olive, potato, tomato, lemon.