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Japanese

Erato Teppanyaki

9.4/10
100
21 King William Street, 5000 Adelaide (SA)See map

Average price $100

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Restaurant menu

  • Average price $100
    Special request
  • American express Welcome

User photos

Soft shell crab
lobster tail

+2

photos

Ratings & Reviews

Excellent

9.4/10
based on 100 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.6/10
Service :9.3/10
Setting :9.2/10
  1. Henry H.
    Henry H.
    • 4 reviews
    9.5/10

    Good quality of food. Definitely will be back.

  2. Cathy W.
    Cathy W.
    • one review
    10/10

    Very friendly staff and excellent service. Food is delicious and the chef is very professional. Really enjoy my dinner.

  3. Rebeccah M.
    Rebeccah M.
    • 2 reviews
    10/10

    The atmosphere and the waiters and chef where all friendly and welcoming and delivered all our request and the food was DIVINE!!!! AND FULL OF FLAVOUR

  4. Elizabeth G.
    Elizabeth G.
    • 11 reviews
    9/10

    Expensive but beautiful food.

  5. Chris K.
    Chris K.
    • one review
    9.5/10

    It is a great restaurant, the staff are excellent, very attentive, very Japanese. This restaurant is as good as it gets, compares very favourably with 5 star in Tokyo and greater Japan. It is a special night, relaxing as well as entertaining. Teppanyaki food is excellent, they use fresh and quality products. Highly recommended for a special night.

  6. Marissa C.
    Marissa C.
    • 8 reviews
    10/10

    Really good service, great food and good atmosphere.

  7. Francesca A.
    Francesca A.
    • one review
    10/10

    Food was beautifully presented,good quality and courteous staff to serve. The only thing I didn’t enjoy was the rice,but that may have been because it was served at the end of a beautiful banquet!

  8. Ellen H.
    Ellen H.
    • one review
    9.5/10

    The staff were very helpful and polite. We would have loved for the chef to move around more so that everyone can be included in the cooking experience.

  9. Mei Yun W.
    Mei Yun W.
    • 9 reviews
    8/10

    Food was delicious and fresh and the chef very friendly. Great experience

  10. Daniel W.
    Daniel W.
    • 25 reviews
    10/10

    An amazing dining experience. The food tasted incredible and so beautifully presented, especially the sashimi omakase. Having the chef prepare right there in front of me was a real bonus too. Simply lovely staff.

  11. Kate T.
    Kate T.
    • 7 reviews
    9.5/10

    We thoroughly enjoyed our lunch. The food was all fresh and delicious and the serves were generous for a set menu. Couldn't fault the service. We will return.

  12. Vikash H.
    Vikash H.
    • 22 reviews
    10/10

    Amazing experience and food. Highly recommend

  13. Angela S.
    Angela S.
    • 2 reviews
    9/10

    Enjoyed thoroughly

  14. Bora P.
    Bora P.
    • 13 reviews
    10/10

    Great foood experience

  15. William C.
    William C.
    • 41 reviews
    10/10

    The food was amazing!! I loved every food that was cooked by the sensational chefs. Your layout of the whole building was spectacular and the waitresses were friendly and nice. Everything was very posh and fancy. My favourite was the udon noodles or the porterhouse steak.

  16. Shane C.
    Shane C.
    • 26 reviews
    7/10

    Good food, OK pleasant chef, service was slow!

  17. Zane P.
    Zane P.
    • 2 reviews
    7.5/10

    What is it with top end restaurants trying to get 3 sittings in an evening because its a special occassion? In our case it was new years eve. Cheapened the experience considering it cost us as a couple over $400. We were hurried along, disturbed by several waitresses, to top up drinks, collect plates whilst we're still eating and basically swooping in arms across our faces every 5 minutes. Food good, toilets disgusting, service just basic bad manners. Maybe there is better service on a non special night.

  18. Nicholas L.
    Nicholas L.
    • 2 reviews
    5/10

    Food was okay but fairly pricey for what it is. Likely posting for “performance value” but we had very limited interaction with the chef. A tad too much salt on most dishes. It’s a fairly new place so hopefully it improves over time.

  19. Justin K.
    Justin K.
    • one review
    4.5/10

    Teppanyanki chef was not a chef but an amateur cook on a temporary Australian visa, who couldn't speak or understand English. Extremely disappointing considering we spent nearly a $1000 on food and drink.

  20. Kara J.
    Kara J.
    • one review
    6/10

    This restaurant is VERY expensive for what it is. Food was okay but nothing memorable and the staff were pleasant but weren't engaging. Minimal interactions and no entertainment provided by the Chef. Paying over $90 a head for food to watch someone cook a bbq is a little ridiculous without any form of entertainment in my opinion. I have been to other teppanyaki places in Adelaide that are more engaging and cost less. Atmosphere is nice - bbq tables are shared with multiple bookings so there is no personal experience. If the price point was less probably wouldn’t have rated so low.

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More information

Opening time

Tuesday to Sunday Dinner only.

Friday and Saturdays - 5pm seating and a 7.45pm seating only.

How to get to the restaurant

21 King William Street, 5000, Adelaide (SA), Australia

Directions to get there

Adelaide CBD, Adelaide City

Features

Asian, Sushi, Welcome, Christmas and New Year, ,

Services

, ,

, BYO,

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