23 Verified Diner Reviews

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Total Score

8.1
23 reviews
Recommended
(8.1)
Food
(8.0)
Service
(8.7)
Value for money
(7.7)
Atmosphere
(8.5)

dined on Sun, 24 Feb 2019

(10)
Great Service throughout the night with great wine list. Not the desserts are huge so 1 is enough to share! Will be back when in the hunter

dined on Sat, 29 Dec 2018

(8)
Nice modern Australian dining with great service. Well worth a try.

dined on Sun, 23 Dec 2018

(10)
Excellent food drinks and service, will definitely be coming back

dined on Sat, 18 May 2019

(6)
Food was great, and the atmosphere is lovely, wonderful restaurant if you're staying at Spicers Guesthouse, but my god the service was so slow. Very hard to get the attention of the waiter, and considering how long it took for the food to come out, we sat on empty wine glasses for along time.

dined on Sun, 12 May 2019

(7)
This was my second time for lunch , the property is divine , great transformation. The service in restaurant I found quite slow (especially drinks )The food was different (apart from weed spaghetti ) we ordered a few of the same dishes and they were significantly different , we came the week before so only a week between lunches , we'll come back, hope you can iron out the little bits

dined on Sun, 28 Apr 2019

(10)
Amazing food and service.

dined on Mon, 22 Apr 2019

(6)
Delicious bread, comes with complimentary olives which was a nice touch.

dined on Sat, 20 Apr 2019

(10)
We had an amazing Saturday lunch. The room was beautiful. We were a group of 10 so we decided to do the Avido menu. Delicious. Every course was a delight . Avido menu was a good opportunity to try more than just two dishes, but in a shared manner. It worked out well for us adults! A personal favourite was the Hiramasa kingfish crudo, prosciutto, almond, agrodolce peppers. I highly recommend Eremo, the staff couldn't have been more attentive. Courtney very happily delivered top service.

dined on Fri, 19 Apr 2019

(6)
Size was a bit small for us.
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About Eremo Restaurant

Modern contemporary Italian created by multi-hatted Executive Chef Cameron Matthews. Cam as he’s fondly known as at Spicers spent his first ten years as a Chef in an Italian kitchen and after months of connecting with local producers and trialing one of a kind dishes the experience is set to be exceptional. The menu will be complemented by an award-winning wine list including some of the Hunter Valley’s best vintages and a selection of those further a field. Our private dining room can be booked for up to 14 guests and a minimum spend is required.

Eremo Restaurant Address

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