Fairmont at Occidental Hotel
Average price $85
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Restaurant menu
- Average price $85
- Black Angus Scotch Fillet (300g)
- $42
- Triple A Angus verified premium grass fed scotch fillet
- Prime Eye Fillet (250g)
- $39.5
- Premium grass fed
- Veal schnitzel
- $27.5
- Veal schnitzel, tender cut of veal tossed in bread crumbs parsley and parmesan with fried onions
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Steven D.
10 June 2021 • 18 reviews
10/10Food and service was fantastic.
- William S.
8 June 2021 • 2 reviews
9/10Food was great and the staff very welcoming and friendly - only issue seemed to be that out booking was not on their list. Soon sorted but was a littl embarrassing for me in front of. client
- Mark D.
28 May 2021 • 42 reviews
9.5/10Always a favourite for business meals in the CBD. Great device, steaks, and an excellent wine list to add
- Colin k.
17 March 2021 • 30 reviews
9.5/10The Fairmont is a surprisingly great steak restaurant. Above a "blokey" pub, the food and service are excellent - this is a hidden treasure that I will mention to no one.
- John W.
9 March 2021 • 12 reviews
10/10Great steaks and a good wine list complemented by excellent service. Always a reliable choice.
- Peter C.
19 February 2021 • 1 review
9/10My first time on the additional (2nd) floor which seemed less crowded - a plus. The steak was excellent - better than a well renowned steak restaurant in the CBD I attended e
- Phillip A.
18 February 2021 • 1 review
8.5/10The Fairmont Lounge at the Occidental Hotel is a Sydney icon for a good steak and a selection of quality red wine. Service was execellent on all fronts!
- Jonathan F.
10 February 2021 • 9 reviews
10/10Always good to come home to the Fairmont
- Jonathan H.
15 December 2020 • 1 review
10/10We have lunched at The Fairmont many times; the food is always excellent & of a consistent quality. Delfina always make a lunch of a good steak & red wine a memorable meal.
- Jonathan F.
24 November 2020 • 9 reviews
10/10Love this place recommended to anyone
- Jonathan F.
20 November 2020 • 9 reviews
10/10A great place to enjoy a steak and a red. The staff are great and welcoming and look after all their patrons so well - I have been going here and have never been disappointed.
- Mark D.
24 September 2020 • 42 reviews
10/10Best steaks in the cbd and a great wine list to match
James W.21 September 2020 • 8 reviews
7.5/10Food was lovely. Good wine but the service has slipped. Little things that should matter. No water on the table and the waitress cleared plates while one person was still eating.
- Sean W.
4 September 2020 • 14 reviews
10/10Great place
- Steve O.
1 September 2020 • 1 review
10/10As always, the Fairmont is excellent in every aspect.
- Jonathan F.
18 August 2020 • 9 reviews
10/10Best place to spend an afternoon in the city. Great food, great service, great atmosphere and decent pricing. Good wine list
- David G.
18 August 2020 • 2 reviews
9.5/10So consistent - great to enjoy this steak restaurant again!
- John W.
28 July 2020 • 12 reviews
9.5/10The Fairmont is always reliable. Great food and service with a good wine list. Well located for a business or "recreational" lunch. Good bar facilities downstairs.
- Stephen G.
10 July 2020 • 28 reviews
10/10Great as always, this is a quality venue, best steaks on.
- Jonathan F.
10 July 2020 • 9 reviews
10/10What an excellent place, as always
Tripadvisor reviews
34 Tripadvisor Reviews
More information
How to get to the restaurant
43 York Street, 2000, Sydney (NSW), Australia
Directions to get there
Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks
About the restaurant
Sail Away The Fairmont restaurant is a one-of-a-kind relic from a former time. It’s housed in The Occidental Hotel which is an historic hotel dating from the 1850s. Legendary around Wynyard Square, the hotel is the oldest building in the area, its old-timey architecture transporting you back to another era. Inside though, the hotel is breezy and sophisticated, populated with a lot of businessy types on breaks or meeting up for work. The hotel’s pale blue walls and wooden skirtings may well make you feel like you’ve entered the top-deck dining room of the Titanic. The entree menu will spoil you with oysters done three ways, three more seafood dishes and a Peking duck pancake highlight. Mains are mostly steaks, and trust us, these solid servings are something to savour. Would you like a drink with that? The Fairmont is famous for its long wine list, which features over 100 different numbers and has even won the hotel an award. So come on down to Fairmont and sail away on a sea of deliciousness. Best Dish: the mushroom rib eye
Features
Pub grub, , Christmas and New Year, , ,
Services
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