120 Verified Diner Reviews

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Total Score

8.7
120 reviews
Recommended
(9.0)
Food
(8.8)
Service
(8.7)
Value for money
(8.0)
Atmosphere
(8.4)

dined on Sat, 18 May 2019

(8)
Chateaubriand was cooked well to medium rare and entree charcuterie plate was nice. Prices are a bit high but food and service were good.

dined on Sat, 11 May 2019

(9)
Service fantastic! Reece was a gem - charming, knowledgeable and made us feel welcome! Food was great - totally “instagram ready”’and delicious . Perfect place to while away some hours on a Saturday afternoon with a relaxed groove thanks to great playlist pick !

dined on Fri, 3 May 2019

(9)
We had the wagyu tomahawk for two. It was a fantastic cut of meat and very well cooked! Certainly worth the extra $ over the chateaubriand.
Margaret

dined on Fri, 26 Apr 2019

(7)
Limited sharing menu but overall a good dining experience.

dined on Sat, 20 Apr 2019

(10)
Went to Ficus with two friends and the experience was great from the moment we sat down, our server Reid was so attentive and his recommendations were spot on. Food was delicious and portions generous, I will definitely be returning.
Loretta

dined on Sat, 20 Apr 2019

(10)
This is the place to go if you want a dinner for any special occasions! I love their chateaubriand which is cooked to perfection and the serving was generous! Their menu is pretty impressive as well. Will definitely visit again☺️

dined on Fri, 12 Apr 2019

(7)
The food was very nice - fresh and plenty to choose from. It was noisy with a couple of large groups- next time we’ll ask to be seated outside.
Vinh Thi

dined on Fri, 12 Apr 2019

(9)
Great steaks and good service. They forgot a serve of chips and when we told them, they gave us an extra free serve of chips as an apology!

dined on Sat, 23 Mar 2019

(7)
The food and wine srvice was poor for a restaurant of this nature. The quality and presentation of the food was excellent.
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