• à la carte

à la carte

Noodle and rice


Something green

Yellow vegetable curry (gf)

Tofu, asian green, bean

Pad tao hu (gf)

Wok tassed mixed mushroom

BBC (gf)

Wok tossed broad bean, dry tofu and mushroom

Salt and pepper eggplant

Capsicum, onion, black peppercorn, chili

Stir fried mix asian green

Garlic, oyster sauce


Soft shell crab

Potato, coconut milk

Red curry duck (gf)

Cherry tomato, lychee, pineapple, bean

Thai massaman beef (gf)

Slow cooked beef brisket, potato

Malaysian curry chicken (gf)

Chicken drumstick with bone, carrot, potato

Yellow vegetable curry (gf)

Tofu, asian green, bean, baby corn, onion , tomato, carrot

First bites

Sea star dumpling 3

Red curry, chicken, prawn ad squid blend

Duck pancake 3

Pan seared duck fillet cucumber spring onion

Yum lettuce cup 2

Chicken mince, sliced lettuce, chili

Pork belly skewer

Sliced pork belly marinated with 5 spice, garlic, served with chili powder

Vegetarian curry puff 3

Potato, onion

Not to be missed

MIx platter

Pork belly skewer x2, satay chicken skewer x2, chicken pops skewer x2

Pla rad prik

Deep fried fish fillet with chef special tamarind sauce, chili, capsicum, onion

Mao palo

Thai 4 spice braised pork belly, 6 hours slow cooked

Bangkok chicky chicky

Marinating chicken drumstick with bone, asian green, thai sweet chili sauce on side

Pork belly pad prik khing

Pork belly, onion, green bean, shallot, thai red curry paste

Prices and dishes may change.
These prices do not include offers.

Free serviceInstant booking