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à la carte

Mains

Cape grim eye fillet 250g
$39

Grass fed Tasmanian Cape Grim beef of the highest quality flame grilled, served with mushroom duxcell, fried potato choux, sautéed baby spinach, pickled beets, red wine veal jus

Black Angus porterhouse 350g (GF)
$37

Victorian grass fed scotch fillet flame grilled served on garlic herb roast potatoes, mustard green beans topped with a rosemary butter jus

Pulled chicken bacon burger
$25

Smoked pulled bbq chicken served in a homemade brioche bun with crispy bacon, pickled beet, lettuce and chipotle mayo, served with chunky chips and a light salad

Entrée

Tomato bruschetta (V)
$14

Rustic style bread topped with fresh tomato, basil, Spanish onion and parmesan cheese, drizzled with a balsamic reduction

Spanish white anchovies
$16

White anchovies on a tomato basil salsa with artichoke cream and home made crusty bread

Antipasto platter to share
$28

Chefs choice of Mediterranean delicacies served with crunchy bread

Pasta

Linguini marinara
$33

Linguini tossed with calamari, black mussels, tiger prawns, fresh fish, clams and vine ripened tomatoes in a white wine, olive oil and parsley sauce served with a hint of chilli, garlic and topped with a scallop

Braised beef cheek Porcini mushroom risotto
$35

Cape grim beef cheek slow cooked for 8 hours in red wine, porcini mushroom and herbs served on a chestnut risotto

Chilli prawn linguini

Black Tiger prawns tossed with baby brocolini, shaved garlic white wine olive oil sauce, topped with fresh herbs and chilli

Pizza

Margherita (V)
$16
Capricciosa
$19

Tomato base with mozzarella, smoked Virginia ham, black olives, anchovies and mushrooms

Tropical
$19

Tomato base with honey leg ham, fresh pineapple, garlic and cheese trio

Breakfast

Butter milk pancakes
$12
Hickory smoked salmon
$24

House smoked salmon with an avocado and goats cheese smash. Oven dried herb tomatoes, pistachio dukkha, served on Turkish bread with poached eggs and salmon roe

Spanish baked eggs
$19

Free range eggs baked on a Spanish salsa with chorizo sausage, tomato, black beans, corn an chilli served with home made toast and a side of spiced yoghurt

Salads

House smoked salmon salad
$24

Fresh smoked hickory tossed in mixed lettuce, green beans, baby capers, tomato, Spanish onion, cucumber and chestnuts with a lemon herb vinaigrette

Char grilled lamb salad (GF)
$24

Two lamb fillets marinated in garlic and rosemary, char grilled medium and served on a salad of mixed lettuce, cucumber, Belgium fetta, olives, roast tomato, sumac tossed almonds and topped with tzatziki

Thai salad (beef or Chicken) (GF)
$24

Tender Thai style marinated beef fillets tossed with vermicelli noodles, cucumber, green papaya, fresh herbs, chilli, and toasted sesame seeds, crusted cashew nuts and spiced

Sides

Crispy baked rosemary potato chunks
$8
Steamed vegetable with garlic butter
$8
Battered chunky chips with homemade aioli
$9

Kids

Mini chicken parmigiana
$14
Nuggets & chips
$10
Chicken strips & chips
$12
Kids margherita pizza
$12.5

Prices and dishes may change.
These prices do not include offers.

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