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Frenchies Bistro & Brewery


Average price $80

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Restaurant menu

Chef Thomas Cauquil
  • Average price $80
    Special request
  • American express Welcome
DEGUSTATION MENU : *4 Course $65 / 8 Course $95
*Parsnip & foie gras ravioli, Sechuan pepper, beef bone marrow consommé
Stuffed globe artichoke, smoke bonito brandade, sea bacon
See à la carte and set menus

User photos

Banana dessert

Ratings & Reviews


based on 73 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9/10
Service :9.2/10
Setting :8.8/10
  1. Nawar R.
    Nawar R.
    • one review

    Lovely food and ambience. Highly recommend.

  2. Tessa C.
    Tessa C.
    • 2 reviews

    Was a lovely place to spend a Saturday evening. Food was perfect staff and service was brilliant they couldn't do enough. We had a tasting paddle of beers and cocktails .

  3. Lisa B.
    Lisa B.
    • 5 reviews

    We really enjoyed our meals at this bistro however unfortunately the service was average. My husband was disappointed with his beer tasting flight as a third of his beers were froth.

  4. Natasha A.
    Natasha A.
    • one review

    Amazing staff!! Pretty good food.

  5. Mitchell G.
    Mitchell G.
    • one review

    Lovely local brewery/restaurant. Everything made in-house, fresh and locally sourced. Degustation menu with drink pairing is amazing value. Highly recommend

  6. Ma Veronica Rae D.
    Ma Veronica Rae D.
    • one review

    My husband and I wanted something close to what he always had in France. He's French and we keep looking for food that is almost like home and we found it. We had the 8 Course degustation and even if some of it is a fusion of French and different cuisines, it has maintained the taste of home. The taste was subtle which is what we both like when we were done, the feeling was not heavy, it was just a feeling of content.

  7. Deborah C.
    Deborah C.
    • one review

    Amazing food, the degustation menu is very tasty. Great choice of wine and of course local beers. The service was very professional and friendly. Highly recommended place, we had an amazing diner there.

  8. Connie K.
    Connie K.
    • 39 reviews

    A small french restaurant provide high quality french food, very good value for money, hope they keep the gd work going!

  9. Pablo  N.
    Pablo N.
    • 3 reviews

    Nicely done. Great food and wine pairing. Awesome service. Will return

  10. Carolyn T.
    Carolyn T.
    • 34 reviews

    The food tasted very yum

  11. A A.
    A A.
    • 287 reviews

    The set menu was really good value and the food/presentation was amazing.

  12. A A.
    A A.
    • 244 reviews

    Amazing food and beer!

  13. Cyril U.
    Cyril U.
    • 2 reviews

    Food was beyond expectations

  14. A A.
    A A.
    • 266 reviews

    Warm ambience. In house brewery. Good wine and drinks list. Good for large party size. Parking available. Food was pretty ordinary though

  15. Madeleine B.
    Madeleine B.
    • 29 reviews

    Really generous servings! The food was rich and delicious. Will definitely be back!!

  16. David M.
    David M.
    • one review

    Great food and friendly service

  17. A A.
    A A.
    • 256 reviews

    Niven place worth visiting, very good service!

  18. A A.
    A A.
    • 281 reviews

    Amazing French bistro at great price. Great service and ambience!

  19. Maya E.
    Maya E.
    • one review

    Frenchies is amazing. The food is world class, and it is always a fine dining treat.

  20. Ben S.
    Ben S.
    • 59 reviews

    We went for the truffle dinner. This was really impressive. Each dish was excellent presented and really demonstrated the truffle theme. The most unusual one was the truffle softboiled eggs. Did not expect to see that for dinner, and it was excellent. Terrific service as well, we were looked after all evening.

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More information

Opening time

Dinner Wednesday to Saturday 6.00pm or 8.15pm

Lunch Friday & Saturday 12.00pm to 2.30pm, Sunday 11.30am to 2.30pm

How to get to the restaurant

61-71 Mentmore Avenue, 2018, Rosebery (NSW), Australia, RestaurantAddress

Directions to get there

The Cannery

About the restaurant

Frenchies delivers produce-driven cuisine, showcasing the best of French modern bistronomy.

Executive Chef Thomas Cauquil is specialised in Charcuterie integrating fantastic patés and terrines to the menu. He works closely with a handful of local producers, farmers, fishermen and providores to work with what is best in season. The menu is always exciting and changes daily based on the best produces found on the market. The Kitchen aim to let the key element of every single dish shine through their years of experience and technical mastery.

The full Frenchies experience is the degustation menu with matching hand crafted beers, house brewed by master brewer Vincent de Soyres. Let yourself guided by the Frenchies team, through a choice of 8 beers on tap and even more in bottles to discover the perfect match you won’t forget.


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