Average price $75 Special request
Served with apple cider dressing
Pan-fried and Yuzu miso marinated vegetables (pumpkin, red capsicum, zucchini, shallot and broccoli) rolled by eggplant confit with house-made tomato sauce
Served with Ume (Japanese plum) ponzu sauce
The food was very well presented and was delicious. The staff were very friendly, helpful and we had very good service. We had a great night and was a perfect setting for a Valentines dinner.
Fabulous food that was well presented, fresh and delicious. Fantastic service.
Valentines Day 5 course menu was VERY poor value for money. Lovely food. Good service, although when asked to bring desert out we said no we are not ready and they brought it out anyway, felt like they really wanted to move us out. $100 pp for a small amount of food, I was not impressed with being rushed. Very lovely food, but based on lowest value for money I have tried for Japanese in Adelaide, I likely won’t return or cannot recommend this.
Was a few years ago that I had a bad experience. However, it went really well this time around. Enjoyed the food. Presented and tasted really good. Love the hot pot.
An excellent example of Japanese cuisine Fresh interesting tasty food beautifully presented Wonderful service and atmosphere A 10/10 experience
Everything was nice and service was lovely. One dish was disappointing but was changed for a better dish without any issues. Overall a nice evening.
Excellent quality food. Excellent service. Staff were very attentive and helpful. I would highly recommend this restaurant for couples who like fine dining.
Great food and attentive service by knowledgable staff. Plenty of options in the menu that will need a few visits to explore. However, the Kaiseki is a great option to sample the menu on the first visit.
excellent service and attention
Japanese fine dining at it’s best
Lovely service! Great, peaceful atmosphere and great food!
Good presentation of food. The lunch special are a little sweet for me but the ladies like it.
My wife ordered the duck and was very dry. I had to ask for our complimentary shots of Sake which was just given to us on the way out whilst paying the bill. Was not happy and will not be dinning here again.
We found this place to be very friendly and well set out, our service was a bit slow but they made up for it with free soup and sake, overall the food was excellent and the staff very nice, will definitely go back there
We had dinner in the traditional seating area and it was so lovely, great atmosphere with a nice view. The food and saki was delicious++ and service was so quick and attentive. We'll definitely go back!
We had the traditional tasting menu,everything was delicious Good choice of wines.Great service ,everything was well presented.
Never come back!!!!
The fusion of French and Japanese cuisones makes for an elegant and delicious eating experience. I would definitely dine here again!
We sat in the traditional room, it was a lovely atmosphere and the service was wonderful. It was a special night for us and we weren’t disappointed - highly recommended.
Ordered both traditional and modern banquet. Amazing service, all dishes explained to you before eating. Every item on the plate was delightful, well thought of, presented nicely and above all tasty. We will revisit soon
- starts from 13th January 2020
- 12pm to 2.30pm
Everyday from 6-9.30pm
150 North Terrace, 5000, Adelaide, Australia
Located in the five star Stamford Plaza Hotel on North Terrace in the CBD of Adelaide, Ginza Miyako blends traditional Japanese cuisine with French influence in a fine dining environment. Emphasis is on highlighting the freshness and flavour of Japanese cuisine with modern cooking techniques. Immerse yourself in Japanese culture in the traditional style seating area or relax in comfort in the beautifully furnished Western dining room.
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