690 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

8.5
690 reviews
Recommended
(8.9)
Food
(8.6)
Service
(8.2)
Value for money
(7.9)
Atmosphere
(8.6)

dined on Fri, 8 Feb 2019

(9)
Had the Ramen last time(outstanding),but went this time to try the rest of the menu. Equally awesome!

dined on Mon, 4 Feb 2019

(10)
The best ramen in Sydney! I love Gogyo and rave about it all the time.
Dojo Esquivel

dined on Sat, 26 Jan 2019

(9)
Beautiful food and service was great. Feedback from the fork helped us discover this nice place . Will be back
Les Dion

dined on Sun, 20 Jan 2019

(9)
A great quality feed. Good atmosphere and will be back to try out some other dishes.

dined on Fri, 4 Jan 2019

(9)
Really great food, sadly they didnt have the miso cod that day.

dined on Sun, 23 Dec 2018

(8)
Wish there was more option for non alcoholic drinkers

dined on Sat, 22 Dec 2018

(7)
Food is consistently exceptional. My only personal gripe is that the lighting is too dark so I can't see my food.

dined on Sat, 22 Dec 2018

(9)
Incredibly tasty, life-changing ramen. Great atmosphere and didn’t feel rushed when having ramen. Would recommend the chicken karaage and the Kogashi shoyu
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About GOGYO

GOGYO is a Sydney neighbourhood gem that has it all but its ramen bowls take centre stage. Their Kogashi-style ramen involves a special charring technique that’s something to be experienced. And the best bit? It’s more than affordable making it great for everyone, from big groups to individual diners with a ramen craving. A refuge from the busy streets of Surry Hills, this Japanese restaurant is all about the details. It’s designed with exposed brick, wood and slate and is kitted out with multi-coloured retro ramen bowls, elegant glassware and traditional Japanese baskets for your belongings. Their specialty ramen isn’t the only thing that’s tempting. Their pulled pork buns, Angus beef and seared salmon sushi rolls are great sides. Vegetarians are taken care of too, with the veggie soba and other tasty meat-free dishes. If you needed any more convincing that you’ll be tucking into authentic Japanese cuisine, this is the sixth restaurant in the chain, with the others residing in Kyoto, Tokyo, Nagoya, Fukuoka and Hong Kong. Sit back, relax, take a sip of one of their signature cocktails or Asahi black (on tap!) and dig into a steaming bowl of ramen – it’s a taste sensation.

GOGYO Address

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