INSIDER

INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!

Meet the Chef

Picture of Douglas Innes-Wills.

Douglas Innes-Wills

GOMA Executive Chef Douglas Innes-Will's approach to food combines modern, Australian-inspired cuisine with contemporary ingredients and techniques, focusing on locally sourced produce. Heading up the kitchen with Douglas are chefs Matt Blackwell and Michael Bickford, who previously worked alongside each other at Peter Gunn's Ides restaurant.

310 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

9.2
310 reviews
Recommended
(9.4)
Food
(9.2)
Service
(9.7)
Value for money
(8.4)
Atmosphere
(8.8)

dined on Thu, 5 Sep 2019

(10)
Amazing lunch, modern Australian food, absolutely delicious, only regret is that we didn't choose the degustation menu, will definitely do that next visit. Solid wine list, attentive staff with good knowledge of the menu..Loved the whole experience. Went prior to visiting the amazing Goma.

dined on Wed, 21 Aug 2019

(10)
Exquisite cuisine, delicate , flavourful and creative. Superb Highly recommended

dined on Fri, 19 Jul 2019

(10)
Absolutely delightful meal with a super view & great service.

dined on Fri, 14 Jun 2019

(9)
Service was impeccable. All food was fantastic with one exception (sorry, but I don’t like rare fatty lamb). Wine list was a challenge, but was able to select a good one with the meal. The hero of the night was the El Candado Sherry from Spain...heaven in a glass and completed a fantastic evening. Thank you GOMA!!!
Ji Oh

dined on Sat, 19 Oct 2019

(10)
Absolutely delightful dining experience, knowledgeable and detailed service from all the staff, Creative and delicious food in every courses were absolutely above our expectations. Highly recommended!

dined on Sun, 13 Oct 2019

(10)
Only the view spoilt it

dined on Sun, 29 Sep 2019

(9)
could not really fault anything.

dined on Fri, 20 Sep 2019

(9)
Stunning food from an amazing chef and kitchen team
Lucy Bretherton

dined on Fri, 13 Sep 2019

(10)
A great place for a relaxed lunch. The tasting menu with matching wines is amazing!

dined on Fri, 30 Aug 2019

(9)
A wonderful 5 course degustation. The care, thought and execution of the kitchen staff was outstanding. A really outstanding food experience. Also the wine waiter was particularly helpful in my choice of wines to go with the meal. My second experience here and most likely not my last.
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About GOMA Restaurant

Art that talks The award-winning GOMA Restaurant, housed within the Queensland Art Gallery of Modern Art (ie. GOMA) offers elegant dining in a five star environment. With beautiful dining spaces (both inside and out) this restaurant delivers quality food that reflects its contemporary and creative surrounds. On the decadent Modern Australian menu you will find the best of Queensland produce (majority of which are sustainable and organic). There is an a la carte menu in addition to a sensational five or seven course degustation option. The wines too have been carefully selected to enhance the dining experience, and can be perfectly matched to the menu or enjoyed as a stand-alone tipple. Come for the art but stay for the food at GOMA. Best Dish: degustation menu.

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