285 Verified Diner Reviews

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Total Score

7.9
285 reviews
Recommended
(8.1)
Food
(7.9)
Service
(8.4)
Value for money
(7.6)
Atmosphere
(7.8)

dined on Sat, 13 Apr 2019

(10)
We always enjoy coming to the Fork and when our walking group has a walk in the area we come and enjoy our coffee there.

dined on Wed, 10 Apr 2019

(7)
thought the food was nice, but a bit pricy for a club

dined on Fri, 5 Apr 2019

(6)
We came especially to try the new autumn menu.The new menu has removed all the small meals and entrees that we used to enjoy. The entrees listed are now just breads or sides. The prices have increased again on all meals and it is starting to become an expensive night out for a family dinner at the local club.

dined on Wed, 3 Apr 2019

(10)
Lovely location, good food and fast service. Our new favourite place.

dined on Wed, 3 Apr 2019

(8)
Atmosphere is great and it is a good place for family. Food taste is alright, but food volumn is amazing for the price you paid

dined on Thu, 14 Mar 2019

(9)
Great coffee - love those lemon shortbread cookies! Friendly and attentive staff Good variety in the menu Schnitzel and fries portions are too big Side salads could be slightly bigger Best Margherita pizza in Canberra!

dined on Wed, 13 Mar 2019

(9)
Best meal we've had at a club in ages. Keep up the good work.

dined on Tue, 12 Mar 2019

(8)
As always the service is great. Pretty good selection of beers on tap and the parma is a winner

dined on Mon, 11 Mar 2019

(4)
Schnitzel was overcooked in parts and salad was average. Service was very fast though.

dined on Sat, 2 Mar 2019

(4)
Hugely overpriced pub food and atmosphere.
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About Gungahlin Lakes Club Restaurant

Jump into the Lakes! The Lakes club is one of Canberra’s most social and community go-to’s! Sitting on seventy hectares of picturesque green parklands, with stunning views and modern interiors, why wouldn't it be? The Lakes is renowned for their Riverina steak selection, gourmet pizzas and the cafes offerings, there is something for everyone. We recommend you try the pork cutlet with seeded mustard served on mash, with a side of broccolini and carrot, yum! Best dish: Pork cutlet with a glass of Circa 1858 Sauvignon Blanc

Gungahlin Lakes Club Restaurant Address

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