Haig Rd Bistro

I highly recommend Haig Road Bistro for fantastic service and delicious French cuisine in a relaxed and comfortable setting. Very much look forward to returning and will be spreading the word about this little gem of a Bistro.

Everything about this lovely restaurant is superb, the food, service and the decor. Hands down my favourite place to dine out in all of Brisbane.

We wanted to support a local restaurant. Torn between social distancing and wanting to help local businesses we ventured out on Friday night. We had been to this restaurant building in 2 previous guises. All good. But the latest incarnation is fabulous. Best French cuisine we have had outside France (and we are still scratching our heads trying to think of where in France we have had better). Maybe in Montpellier?

Back here again a second time and the food and service was as exceptional as we remembered! Amazing gnocci and rib fillet! Would highly recommend!

Friendly and personable customer service and amazing dishes. We had escargot & mooloolaba prawn salad for entree and spatchcock and duck for mains. Loved the place and felt welcome. Thank you

Went there for date night with my 6-year old. She enjoyed all the food - steak, frites, tarte flambee, desert! I enjoyed the escargot. Such friendly and attentive service! Will definitely come back with the whole family.

This place used to be a different restaurant called spout or something and we had not been there for long time. Yesterday we tried this new (for us) place and found it was really good. Thanks for TheFork point-redeeming program. We ordered too much for us yesterday! We became full so we could not reach to desert unfortunately. Is it ok for us to have a couple of entre dishes and some deserts next time as main dishes are very big for us??

Birthday dinner with my wife and daughter. Escargot, oysters, and St Tropez tarte flambee for starters. Gnocchi, fish of the day, and spatchcock for mains. Crepe and creme brulee for dessert. Everything was terrific. Great food. Welcoming and attentive service. Quiet suburban bistro serving quality French cuisine. We will be back.

Quite simply, this is the best restaurant I have been to through The Fork, and quite possibly in all of Brisbane. Genuine but extremely polished service, incredible food, and perfect decor. This is special.

Everything far exceeded my expectations. The service was excellent - attentive without being over bearing. The food (especially the snails) was delicious. It was quiet for a Friday night but that didn’t impact the mood, being set in an old corner store - the quiet just made it feel more relaxing and homely.

Delicious food, service was wonderful, honest and understanding

This restaurant is a real neighbourhood gem. I couldn’t fault it, the food was excellent as was the service and the drinks. Would return in a heartbeat.

Fantastic evening at Haig Rd Bistro from the warm welcome and into all the great dishes we were served! Dare I say the pissaladiere was better than the best Italian pizzas - just saying. Wonderful duck main and we are looking forward to our next visit! Thanks again.

Beautiful setting, delicious food and friendly host and staff made it a wonderful dining experience. The tarte flambee is a must and the desserts were superb! Highly recommend.

A very quaint little restaurant with high quality food and friendly service. Our entrees and dessert were the highlights of the night. The scallops were my pick of the night!!!

Great atmosphere and excellent french dining. Try the goats cheese souffle' - it was amazing!

Never thought we will end up in a place that serves authentic French cuisine! Love every bits of it, definitely coming back soon! Our v-day celeb highlight is finding this gem!

Birthday Dinner Haig Rd Bistro I wanted to give my experience a 10/10 but wasn't able to because I asked for candles on my dessert but didn't get any. I was given the all time classic sparklers instead 11/10. Cote De Boeuf is an amazing piece of meat, medium rare, it was so easy to cut/slice, definitely like a hot knife through butter, excellent stuff. Crepes Suzette for Dessert, my taste buds didn't want to enjoy the grand mariner sauce to the fullest but I made sure to eat it all anyway, no complaining just eating. Spanish cheese for the Fromage Du Berger cheese platter, it was really good, enjoyed the variety of fruits that accompanied it. Arvid being the great Maître D' as always throughout the night was also kind enough to lend me an umbrella, it was still raining and was getting even heavier. I got home safely after enjoy a wonderful night. See you again friend :)

Loved our night here! ???? Food, staff, decor, drinks and atmosphere all fantastic. The oysters and gnocchi were our favourites.

Thank you for a wonderful experience. We will be back