96 Verified Diner Reviews

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Total Score

9.1
96 reviews
Recommended
(9.5)
Food
(9.1)
Service
(9.2)
Value for money
(8.5)
Atmosphere
(8.7)

dined on Fri, 8 Feb 2019

(10)
Our 2nd visit to this neighbourhood gem- we were lucky to get a late table on a packed Friday night. Warm friendly welcome continued with great service throughout the night. Wine was excellent. Had the scallops (sensational), tuna tartare and terrine as starters filled by the delicious lamb shoulder and salad. Would love to return with a group of friends and try the chefs menu. Oh and how could I forget the creamy fennel ice cream - a must! Thanks for a fantastic night- we will be back!

dined on Fri, 21 Dec 2018

(8)
Great sharing food (and suggestions on what to get) small but good wine list and fantastic service, really friendly and helpful. Food was beautiful and price per head included a bottle of good wine which we shared.

dined on Sat, 10 Nov 2018

(10)
Started with crumbed anchovies and sauce gribiche, skordalia with chargrilled ciabatta, then kingfish. Main course chargrilled cauliflower and Lamb shoulder. Great night, delicious food and wonderful ambiance

dined on Wed, 17 Oct 2018

(9)
Our waiter was very attentive without being intrusive. Very accurate description of meal sizes and recommendation of order quantities. Delicious food with a great balance of spices and flavours.
Tilly Plate

dined on Sat, 13 Oct 2018

(10)
Unique, imaginative but most importantly delicious food capped off by great service and complemented by a perfect drinks list.

dined on Wed, 3 Oct 2018

(10)
Delicious food with great flavours, balance and texture. Very friendly, relaxed and professional service. Would have preferred a break between entree and main as we would have ordered another wine to suit the lamb. Changing plates and cutlery between courses would also be good as I had kingfish followed by lamb.
Merridy Carter

dined on Fri, 21 Sep 2018

(10)
First time there and loved it , booked again

dined on Fri, 21 Sep 2018

(9)
Great to support a new venue. Cant wait to return and see the menu evolve

dined on Sat, 16 Feb 2019

(10)
Have already made any other reservation with friends coming along. Delicious, flavourful food.
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