Hyderabad Inn

Average price $20

Simple booking

Simple booking

Free serviceInstant booking

Restaurant menu

Average price $20 Special request

The chef recommends...

Onion bhaji

Spicy onion fritters served with tamarind chutney

Masala papadum

Papadums layered with spiced onion, tomato and fresh coriander.

Paneer pakora

Cottage cheese fritters coated in chickpea batter and fried

More information

How to get to the restaurant

551 Barkly Street, 3012, West Footscray, Australia

About the restaurant

Hyderabad Inn specialises in Authentic North, South Indian, Indo-Chinese and World famous Hyderabadi dum ka biryani.

And opened Hyderabad Inn on 17th Feb, 2011 , it's run and owned by Nageswarao (Nagesh) Relangi, . Since opening its doors in 2011, Hyderabad Inn has accumulated a strong loyal following, attracting Footscray locals and visitors with a selection of traditional Indian food.

Hyderabad Inn's mega menu has 200-plus mains and as many starters - and that's not including the separate south Indian menu. All told, it covers the whole country: Punjabi dishes of the north, Indo-Chinese dishes, dosa of the south, tandoor dishes and Hyderabad specialities. Perhaps it tries to cover too much ground.

Work is about to start on the restaurant's backyard, which will almost double the dining room. The soon-to-be pergola-covered beer garden will have decorative Bali-style grass huts and will be ready by shortly, cementing Hyderabad Inn as a go-to for dishes from India's south in Melbourne's west.

Restaurants around Hyderabad Inn

Krishna on Barkley

West Footscray

0 reviews

West Footscray

Score:7.5 9 reviews

West Footscray

Score:8.3 84 reviews


West Footscray

Score:4.1 8 reviews

West Footscray

Score:9.3 4 reviews


$55 average price

Score:8.3 256 reviews


$20 average price

7 reviews


Score:8.3 5 reviews


$85 average price

Score:8.9 281 reviews


Free serviceInstant booking