Free serviceImmediate booking
Traditional Calabrian pasta shaped with a knitting needle tossed with a rich pork belly ragu
Wholemeal spaghetti tossed with fresh prawns, garlic, fresh chilli, white wine, parsley and virgin olive oil
Shell shape pasta served with sautéed broccoli, peas, browned bread crumbs, anchovy fillets, parmigiano, olive oil & fresh chilli
Nice food. A good neighbourhood gem.
This was a great experience for us as it was everything we were told about. We left feeling excited about returning to enjoy the food, the staff and the ambiance of Il FORNO. Thankyou for a gift voucher we would not have driven so far from home, but decided it was worth it.
Food was delicious and service impeccable. We ordered a great zuppa di cozze & spaghetti a frutti di mare both were very tasty. Despite being a busy night service was very efficient.
Excellent food at Il Forno..it never fails to please.
As always, great food and friendly service.
Lovely food and attentive service
It's one of those places where the food is fine, service ok and then they smack a fee on your bill if you use your EFTPOS card (who doesn't these days!) So won't be back. Far better options in Hampton St.
Pricey but lovely food
Great service and great food!
Pasta was tasteless, request for certain aspects of the food not followed through.
Great service, amazing pizza !!
Great little Italian restaurant around the corner
great italian food
One of the best pizzas I’ve had and calamari was delicious too. Really nice and cosy restaurant.
We really enjoyed our dinner with our friends at Il Fino. We will be back!
As always - great atmosphere, great service , delicious food
we all enjoyed our food, my pasta was a perfection
Gamers spaghetti is still best. Haven’t found one better
Consistently excellent. We always look forward to coming back and bringing friends with us.
Great food & service
273 Hampton Street, 3188, Hampton, Australia
Note : Friday and Saturday 2 sittings.
It’s Gettin’ Hot in Here
Why ‘the oven’? Because Il Forno deliciously melts Australian and Italian cuisine together. Owned by Nazzareno Cugliari and his wife Kristina, Il Forno in Hampton serves the kind of wholesome food you’ll want to savour—and keep coming back for. Reflecting their heritage in Sicily and Calabria, the menu is a tribute to Italian culture and cooking. You’ll be dreaming of the Italian landscape while licking your fingers at this elegant yet understated restaurant. The menu features many of the favourites you’d expect to see at a popular Italian joint—calamari fritti to start, mushroom and ricotta ravioli served with sage butter and black truffle oil—but it’s the preparation and passion that takes Il Forno’s food into the red hot zone. The handmade pastas absolutely sing—there’s even a pasta that’s shaped with a knitting needle—and the weekly specials are worth, well, coming in weekly for. Il Forno has a growing legion of loyal followers. Why not join it?
Best Dish: Wholemeal spaghetti tossed with fresh prawns, garlic, chilli, white wine, parsley and virgin olive oil
Free serviceImmediate booking