459 Verified Diner Reviews

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Total Score

459 reviews
Value for money
Kathryn Ralph

dined on Thu, 3 Jan 2019

Chosen because of their gluten free credentials. They really looked after us.

dined on Fri, 14 Sep 2018

Reservation was made months ago. The reason was for a work colleagues leaving. All had rib eye steaks. Shown to level 1 dining room. Nice setting and a bar. All well cooked. Great chips and good selection of beers and wine.

dined on Sat, 11 Aug 2018

The meat was overcooked. I asked for medium rare nit received a very well done steak. A little more attention is required. The food was good though

dined on Fri, 3 Aug 2018

Great pub for a beer and feed before the game!

dined on Sat, 28 Jul 2018

The food was great and reasonably priced but the drinks are well over priced for what is otherwise quite a nice pub.

dined on Sat, 21 Jul 2018

Great place, food was delicious service and staff were great thank you,

dined on Thu, 20 Dec 2018

Great food and wine, lovely atmosphere. Friendly staff.

dined on Wed, 19 Dec 2018

not bad overall
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Outside Ground Floor

Please note that this is a reservation for the ground floor outdoor area and not the rooftop. All guests must be seated. If you have a preference between our Bourke Street or Spring Street side then please let us know and we will do our best to accommodate. Please note that this space is weather dependent and we can't always guarantee a backup inside
08 Nov 2018 - 31 Dec 2021
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:00 AM - 11:59 PM
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About Imperial Hotel Bourke St

The place to be seen The Imperial Hotel is a very special place for Melbourne dwellers - not only is it of historical interest, being only the third place in Victoria to gain a liquor licence, but it is a well-loved sporting venue, known for catch ups for those cheering on a team. The facilities are beautiful, new and comfortable, yet still historically significant with all of the charm and ambience of the past. Their menu is tasty with something for everyone, but not so obscure as to frighten away the crowds. As well as the very excellent wood fire pizza, there are staple items such as a Caesar salad, Wagyu beef burgers, pork ribs and fish and chips. Dishes such as mushroom risotto, prawn linguine and a prosciutto chicken are institutions here and they do them well. With 14 beers and ciders on tap this venue is adored by the after-work crowd as well as those needing a favourite watering hole to visit after work. Best dish: USA pork ribs

Imperial Hotel Address

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