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Restaurant menu
- Average price $30
- Butter Chicken
- $18.9
- Tandoori chicken breast cooked in tomato and creamy sauce
- Fish Baingan Masala
- $20.9
- Fried fish fillet cooked with eggplant
- Malai Kofta
- $17.9
- Cottage cheese dumplings cooked in rich creamy sauce
User photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Jugal B.
25 February 2022 • 1 review
6.5/10This place is tired and needs some urgent TLC. We needed to ask to switch on air conditioning and music. It was hot and humid inside. Furniture looked tired and so was the crockery
- SHARON G.
18 February 2022 • 19 reviews
9/10Very flavoursome. We had the banquet for 2. Assorted sharing plate of entrees. Chicken, fish Samosa and sausage. Spicy but yum. Butter chicken and madras curry were both delicious
- Alstrid S.
5 November 2021 • 8 reviews
6/10The chicken tikka entree is not cooked through, it’s raw pink inside and the texture is like raw chicken
- Lisa G.
30 May 2021 • 1 review
10/10Everything was great. Our group had a banquet. Everything was fresh, plentiful, tasty (not oily or salty). Service was great and friendly. Ambience was nice.
- Aasifa R.
13 May 2021 • 1 review
8.5/10I just loved the food here.. Specially chicken tandoori was fantastic ???? even loved other dish. Can't wait to try other items from the menu soon. Thank you Team Indian Bay!
- Lauren H.
27 March 2021 • 1 review
10/10This restaurant has lovely customer service, staff are very helpful and the food is great! The dhal tadka, lamb rogan Josh and garlic naan are a must try!
- Alstrid S.
20 November 2020 • 8 reviews
7.5/10Always go for the banquet, really good
Tripadvisor reviews
7 Tripadvisor Reviews
More information
How to get to the restaurant
8 Chandler St, 2617, Belconnen (ACT), Australia
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