118 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

7.4
118 reviews
Recommended
(7.2)
Food
(7.4)
Service
(7.8)
Value for money
(7.6)
Atmosphere
(7.6)

dined on Sun, 2 Sep 2018

(9)
Excellent pizzas...

dined on Sun, 26 Aug 2018

(7)
Will be back...
David

dined on Sun, 19 Aug 2018

(7)
The staff were great! Pizza wasn’t as crispy based as usual but still ok.

dined on Sun, 17 Jun 2018

(6)
As usual was a good place to go but it didn't have the usual vibe which was disappointing

dined on Sun, 6 May 2018

(8)
music was a bit loud to talk over but nice, considering bad weather we were relocated inside thankfully

dined on Thu, 12 Apr 2018

(10)
Were a large crowd and the staff handled it all cheerfully and professionally.

dined on Wed, 7 Mar 2018

(9)
Great choice of food and drink

dined on Sun, 21 Jan 2018

(4)
Fell well short of my expectations

dined on Sun, 7 Jan 2018

(9)
Friendly staff, relaxed atmosphere. would most likely be a little uncomfortable on a hot day.

dined on Thu, 28 Dec 2017

(9)
Lovely place to visit in the swan valley. Food was really tasty, generous serving size and great value for money. The beer, wine and cider list is extensive and there will be something for everyone.
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About Ironbark Brewery

Honest Aussie Tucker Come and how the delicious meal in a beautiful alfresco beer garden located only 20 minutes from Perth, in the picturesque Swan Valley. The Ironbark has a great, down-to-earth atmosphere and Graeme, the owner, is always happy to talk to his customers about his fine handcrafted, award-winning beer and cider, as well as the local Swan Valley wines. If you have a big appetite try tucking into the Stockman’s Grilled Corned Beef Baguette, or "The Big Mallee Bull", a huge triple-decker scotch fillet steak with egg and salad. Try washing it down with their popular Pear Cider, or try their new Coconut and Apple Cider. All their ciders are made with fresh fruit. They have a lunch special on Wednesday to Friday and there is a kids’ menu too with a "Nemo Special" of Tempura Fish Nuggets and chips or wedges. Best dish: Marinated Chicken Tenderloins

Ironbark Brewery Address

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