115 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

115 reviews
Value for money

dined on Sun, 5 Mar 2017

good ambience however weather's abit hot for alfresco dining.

dined on Wed, 1 Mar 2017

Not fine dining but still quite a pleasant experience

dined on Sun, 12 Feb 2017

It was nice to have live music but on this occasion it was memorable the wrong reasons.

dined on Wed, 18 Jan 2017

Visiting IronBark Brewery is always a pleasure, food is delicious and Ciders are very refreshing. Friendly atmosphere.

dined on Sun, 11 Dec 2016

Food was ok but their beers are average, IPA didn't even taste like an IPA at all.

dined on Wed, 30 Nov 2016

Had a nice lunch, we ordered the lunch time specials and they were tasty and good value for the price. The staff were very friendly. The weather was nice and sitting outside was lovely. Would recommend the venue to others.

dined on Fri, 16 Sep 2016

Nice little brewery in the Swan Valley.

dined on Sun, 4 Sep 2016

Wasn't a fan of the beer but the food was delicious! The music was great and a perfect spot for a late arvo lunch on a sunny afternoon! The staff weren't overly friendly but they were run off their feet and did a great job of keeping up with food orders. They were also very accomodating with seating and bookings. Will definitely be back.

dined on Sun, 4 Sep 2016

The service was fast and friendly. The food, beer & ciders were delicious! We would absolutely go back again!
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11

About Ironbark Brewery

Honest Aussie Tucker Come and how the delicious meal in a beautiful alfresco beer garden located only 20 minutes from Perth, in the picturesque Swan Valley. The Ironbark has a great, down-to-earth atmosphere and Graeme, the owner, is always happy to talk to his customers about his fine handcrafted, award-winning beer and cider, as well as the local Swan Valley wines. If you have a big appetite try tucking into the Stockman’s Grilled Corned Beef Baguette, or "The Big Mallee Bull", a huge triple-decker scotch fillet steak with egg and salad. Try washing it down with their popular Pear Cider, or try their new Coconut and Apple Cider. All their ciders are made with fresh fruit. They have a lunch special on Wednesday to Friday and there is a kids’ menu too with a "Nemo Special" of Tempura Fish Nuggets and chips or wedges. Best dish: Marinated Chicken Tenderloins

Ironbark Brewery Address

Google Map