119 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

7.4
119 reviews
Recommended
(7.2)
Food
(7.4)
Service
(7.8)
Value for money
(7.6)
Atmosphere
(7.6)

dined on Fri, 16 Sep 2016

(8)
Nice little brewery in the Swan Valley.

dined on Sun, 4 Sep 2016

(8)
Wasn't a fan of the beer but the food was delicious! The music was great and a perfect spot for a late arvo lunch on a sunny afternoon! The staff weren't overly friendly but they were run off their feet and did a great job of keeping up with food orders. They were also very accomodating with seating and bookings. Will definitely be back.

dined on Sun, 4 Sep 2016

(10)
The service was fast and friendly. The food, beer & ciders were delicious! We would absolutely go back again!

dined on Sat, 27 Aug 2016

(5)
Had to wait for the rest of the meal to arrive so we ended up eating seperatley. Staff were friendly. we have been to iron bark quite a few times about 3 years ago, not sure whether it has changed hands but it wasn't as good as it use to be.

dined on Sun, 7 Aug 2016

(5)
The pizza was nothing great and the greens in the cheese were not fresh. Beer was good though
Liz

dined on Sat, 9 Jul 2016

(9)
Friendly staff. Good pizza

dined on Sun, 3 Jul 2016

(8)
Great afternoon great beer

dined on Sun, 3 Jul 2016

(10)
Wonderful Friendly Staff, Great Atmosphere, Enjoyed The Food Would Definitely Go Again ...!
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About Ironbark Brewery

Honest Aussie Tucker Come and how the delicious meal in a beautiful alfresco beer garden located only 20 minutes from Perth, in the picturesque Swan Valley. The Ironbark has a great, down-to-earth atmosphere and Graeme, the owner, is always happy to talk to his customers about his fine handcrafted, award-winning beer and cider, as well as the local Swan Valley wines. If you have a big appetite try tucking into the Stockman’s Grilled Corned Beef Baguette, or "The Big Mallee Bull", a huge triple-decker scotch fillet steak with egg and salad. Try washing it down with their popular Pear Cider, or try their new Coconut and Apple Cider. All their ciders are made with fresh fruit. They have a lunch special on Wednesday to Friday and there is a kids’ menu too with a "Nemo Special" of Tempura Fish Nuggets and chips or wedges. Best dish: Marinated Chicken Tenderloins

Ironbark Brewery Address

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