113 Verified Diner Reviews

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Total Score

7.4
113 reviews
Recommended
(7.2)
Food
(7.4)
Service
(7.8)
Value for money
(7.6)
Atmosphere
(7.6)

dined on Sun, 20 Dec 2015

(10)
took my partner here for lunch today, wonderful food, good beer :)

dined on Wed, 9 Dec 2015

(7)
It wasn't perfect by any means but worked out well for our end of year work lunch, nice food for the price and the view was ok too.

dined on Sun, 6 Dec 2015

(10)
Great atmosphere

dined on Sun, 22 Nov 2015

(9)
Really nice casual atmosphere beer was cold and the pizza was hot/tasty :)

dined on Fri, 20 Nov 2015

(10)
We love this place! Delicious beers and ciders. Great range of sweet to dry, so suits variety of tastes. Service is fantastic, friendly and knowledgeable. Food is great and their Wed to Fri special is excellent! We always take our interstate visitors here and they've all been impressed!
Awww thank you Heidi. Always great to hear about Happy Campers.
Bronwyn Schrocker, Ironbark Brewery responded on Wed, 25 Nov 2015
Phil Hulme

dined on Sun, 15 Nov 2015

(10)
Great setting

dined on Sun, 15 Nov 2015

(8)
We were one of two large groups (30+) there on the day and the staff handled everything with total professionalism. Food was good and delivered within a reasonable amount of time, considering the numbers of orders received. Service was good, nothing was too much trouble. Atmosphere was great. My only criticism (and shared by others in the group) is the food is overpriced.

dined on Sun, 8 Nov 2015

(3)
It was not a good experience. The service was shocking, untrained and lack of knowledge and not enough staff on duty. No local wines available! Had to settle for a bottle of wine from Victoria. The wooden bench we sat on was very unstable. However, the music was excellent but a little too loud.
Thank you for your feedback. We have 3 Margaret River wines on our Red menu and 5 local Swan valley Wines, 1 Margaret River white and the 1 x Victorian. The reason for the Victorian one was because the wine company we buy from didn't have our normal Margaret River available so they substituted for a Victorian for that order. Lack of knowledge in regards to? We are always very busy on Saturday's and Sunday's but generally we find we have enough staff to cater. I'm sorry if you were inconvenienced by it. Thank you for your feedback.
Bronwyn Schrocker, Ironbark Brewery responded on Tue, 10 Nov 2015

dined on Sun, 8 Nov 2015

(3)
We shared the cold meat & salad food platter and.for the price, was expecting "real meat" (such as roast Chicken, Lamb, Beef) and not very thinly sliced processed meats from the deli section of the supermarket. Next to no Salad Vegetables to mention. Floppy lettuce leaves lining the plate is not salad. No dressing. All hard cheese, no camembert or other soft cheese. Generous with cashews, almonds, walnuts, dried figs, dates, The bread basket was also miserly. Garlic bread was sliced thin and toasted dry to a crisp. Sorry guys, but very disappointing and we wont be returning. Talk to your chef. Pizzas coming out of pizza oven did look delicious. Wish we had ordered Pizza instead.. Anyway we give 100% for customer service. Very friendly Manager and Staff.

dined on Sun, 1 Nov 2015

(8)
Relaxed atmosphere but would be concerned in hot summer sitting under tin roof with no air conditioning!
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About Ironbark Brewery

Honest Aussie Tucker Come and how the delicious meal in a beautiful alfresco beer garden located only 20 minutes from Perth, in the picturesque Swan Valley. The Ironbark has a great, down-to-earth atmosphere and Graeme, the owner, is always happy to talk to his customers about his fine handcrafted, award-winning beer and cider, as well as the local Swan Valley wines. If you have a big appetite try tucking into the Stockman’s Grilled Corned Beef Baguette, or "The Big Mallee Bull", a huge triple-decker scotch fillet steak with egg and salad. Try washing it down with their popular Pear Cider, or try their new Coconut and Apple Cider. All their ciders are made with fresh fruit. They have a lunch special on Wednesday to Friday and there is a kids’ menu too with a "Nemo Special" of Tempura Fish Nuggets and chips or wedges. Best dish: Marinated Chicken Tenderloins

Ironbark Brewery Address

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