115 Verified Diner Reviews

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Total Score

115 reviews
Value for money

dined on Sun, 10 May 2015

Very busy due to Mothers Day. Food was good, atmosphere great. Some of the beers were not as cold as they should be, but overall would definitely come back

dined on Sun, 10 May 2015

Beautiful place! We love coming here

dined on Thu, 9 Apr 2015

Great place excellent beer and pizzas

dined on Wed, 8 Apr 2015

Lovely staff and nice food. Very rustic little place.

dined on Sun, 5 Apr 2015

Entertainment was great although a bit loud for those who want to talk. Could have been turned down a notch or two. However, she was very good. Good pub grub, suitable pricing and set up for casual eating. Enjoyed!

dined on Sun, 22 Mar 2015

Live music always a great idea but, was very loud making conversation difficult. Could nearly hear an audible sigh of relief when she took a break and everyone could hear each other again. Great place to enjoy a pizza and pint outdoors

dined on Sun, 15 Mar 2015

It was fantastic afternoon. Everything was awesome

dined on Sun, 8 Mar 2015

Good for a quick bite at a reasonable price compared to other restaurants in the Swan Valley. Service was good and pub style food ok. Food went well with the locally made beers and cider on tap. Too many other places to try before returning again.

dined on Wed, 4 Mar 2015

Excellent beer is the main drawcard. Food is rustic tasty good value. Small wine list but has some nice local drops. Al fresco courtyard is attractive . Just a pleasant spot run by nice people not fancy but well worth a visit

dined on Sun, 22 Feb 2015

Great time and atmosphere however the live music was too loud and close to the dining location.
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About Ironbark Brewery

Honest Aussie Tucker Come and how the delicious meal in a beautiful alfresco beer garden located only 20 minutes from Perth, in the picturesque Swan Valley. The Ironbark has a great, down-to-earth atmosphere and Graeme, the owner, is always happy to talk to his customers about his fine handcrafted, award-winning beer and cider, as well as the local Swan Valley wines. If you have a big appetite try tucking into the Stockman’s Grilled Corned Beef Baguette, or "The Big Mallee Bull", a huge triple-decker scotch fillet steak with egg and salad. Try washing it down with their popular Pear Cider, or try their new Coconut and Apple Cider. All their ciders are made with fresh fruit. They have a lunch special on Wednesday to Friday and there is a kids’ menu too with a "Nemo Special" of Tempura Fish Nuggets and chips or wedges. Best dish: Marinated Chicken Tenderloins

Ironbark Brewery Address

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