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Indonesian

Jimbaran Restaurant

129 Avoca Street, 2031 Randwick (NSW)See map

Average price $20

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Restaurant menu

  • Average price $20
Siomay
$14
Pork and prawn mince with herbs and spices steamed and served with peanut sauce
Jimbaran sausage
$14
Pork, minced prawn and fish mince with herbs and spices, wrap with tofu skin steamed then deep fried and served with sweet chili sauce
Martabak telur
$10
Deep fried beef pancake with pickled cucumber

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Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Amy W.

    8 February 20203 reviews

    6/10
  • Anni S.

    6 February 20203 reviews

    10/10

    Always love the food and service here. Food is tasty and good size portions. Have to be careful not to over order :-). Also, being BYO makes it a very reasonably priced meal.

  • A A.

    18 September 2019264 reviews

    8.5/10

    The food is nice as always

  • A A.

    14 September 2019262 reviews

    4.5/10

    The calamari was a bit chewy, the fried chicken too greasy! Trying very hard to please but overall the food was a bit ordinary.

  • A A.

    24 May 2019268 reviews

    7.5/10

    Food varied from very good - sausage entree to dried out-overcooked fish in a banana leaf , rogan josh was nice, but we came for the fish

  • A A.

    26 April 2019260 reviews

    8/10
  • A A.

    11 April 2019283 reviews

    8.5/10

    Really good Indonesian cuisine and the desserts aren't too bad either. Love the ribs.

  • A A.

    5 April 2019266 reviews

    2.5/10

    It’s very westernised taste and we are very disappointed to expected authentic Indonesian food. Luckily we could use discount voucher but no value without it..

  • Stuart B.

    8 March 20191 review

    9.8/10

    Amazing food great service been coming here for years and will kill for the beef rendang

  • A A.

    6 March 2019278 reviews

    8.3/10

    Very nice friendly staff and authentic cuisine.

  • May L.
    May L.

    23 January 201921 reviews

    8.5/10

    Service was ok, they could have been more attentive. Food cake out in good time but dessert took ages. We enjoyed the food and would be back.

  • A A.

    14 January 2019257 reviews

    8/10

    easy street parking opposite the restaurant after 6 pm

  • A A.

    4 December 2018268 reviews

    8.3/10

    Good food, helpful staff. Happily go again

  • A A.

    9 November 2018280 reviews

    8.8/10

    Still an amazing restaurant. Used to be a 10/10. Now under new management seems more an 8/10. But still highly recommended.

  • A A.

    31 October 2018271 reviews

    7/10

    Very sweet local joint. The roti + the crispy duck and green chili was a favourite and we'll come back for it.

  • DAVID SIEW M.

    19 July 20186 reviews

    9/10

    Good food and service.

  • Adam M.

    8 June 20181 review

    5/10

    Faded glory compared to Jimbaran Restaurant of 10 or so years ago....

  • Edwin H.

    24 May 201810 reviews

    8/10

    food is okay, service is amazing

  • Diana C.

    21 February 20182 reviews

    9.3/10

    The food was lovely and very nice vibe.

  • Rachael B.
    Rachael B.

    13 February 20182 reviews

    9/10

    Wonderful service and fresh hot food ????

See all reviews

More information

How to get to the restaurant

129 Avoca Street, 2031, Randwick (NSW), Australia

Directions to get there

Randwick, Sydney Eastern Suburbs

About the restaurant

Island Paradise? Tick!

A beautiful Balinese bay was the inspiration behind Jimbaran Restaurant, a busy dining hotspot located along a bustling strip on Randwick's Avoca Street. It may not come with calm waters and breathtaking sunsets, but we guarantee you'll be in heaven after experiencing the array of authentic Indonesian flavours on offer here. Self-taught Balinese chef Alina Lucas is busy in the kitchen dishing up a host of famous family recipes with a modern twist, whilst the rest of her family man the fort on the dining room floor. Prepare to be spoilt for choice – from classic beef rendang to the more adventurous kangung cah trasi (morning glory (also known as water spinach), stir-fried with blacan or shrimp paste) - nothing disappoints here. Throw in an intimate, oriental dining room lined with Balinese artwork, and you can forget about your next adventure in Jimbaran Bay. Why not experience culinary paradise right at home?

Best dish: Kangkung cah trasi

Features

Asian, , , Lunar New Year

Frequently Asked Questions

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