INSIDER

INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!

Meet the Chef

Picture of Matteo Zamboni.

Matteo Zamboni

Italian born Matteo Zamboni’s impressive career has included opening his own restaurant Zambo in Surry Hills with much success in the Sydney dining scene. Prior to that, he worked at a number of Hatted and Michelin Starred restaurants in Australia and around the world, even working as Head Chef for the royal family in Qatar, Doha. Previously, Matteo has learnt from some of the world’s most talented chefs and has refined his art of Italian cuisine.

504 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

8.9
504 reviews
Recommended
(9.2)
Food
(8.9)
Service
(9.1)
Value for money
(8.1)
Atmosphere
(9.2)

dined on Wed, 12 Jun 2019

(9)
Nice views great service friendly staff good atmosphere
Richard

dined on Fri, 31 May 2019

(9)
Really magnificent view across the ocean and over Whale Beach. While it’s all about the view the breakfast was excellent and the service was attentive. We enjoyed the poached eggs, the view, the trout, the view, the croissant, the view, the cereal, the coffee, the view etc. A worthwhile experience even if you just do it for the view.

dined on Sun, 26 May 2019

(9)
Great food value and atmosphere

dined on Sat, 25 May 2019

(10)
Jonah's is one of my favourite fine dining restaurants in the whole of Sydney! Not only is the service outstanding but the quality and taste of the dishes is unforgettable. Go for lunch if you want a stunning meal with a view or go for dinner if you would love an amazing dining experience. Not to mention, for $110 for 3 courses - it is such amazing value. This was my second time dining here but it definitely won't be the last!

dined on Sun, 12 May 2019

(7)
Went here for mothers day 1. Didnt get any fork points for booking through this website 2. Food was average and well overpriced 3. Great service 4. Great Wine 5. Great views ...wouldn't recommend spending the money here when there are other places with just as nice views and service but better food...like Lavender Bay.

dined on Fri, 19 Apr 2019

(9)
Everything was enjoyable, however the Angus Steak was a bit chewy.

dined on Sun, 24 Mar 2019

(10)
Lovely place to have a long lunch overlooking the beach. Nice touch at the end with a take home box of petite fours
Fiona Haron

dined on Sat, 9 Mar 2019

(8)
I made my booking for Jonah's restaurant through The Fork on the 26th Jan for the Sat 9th March 1:00 PM for 6 people. When we arrived there was no record of my reservation. The staff did manage to accommodate us and provide us with a table on the proviso we left before 2:30 PM.
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Specials

Father's Day Lunch

Enjoy a glass of Craft Beer or Champagne Bollinger on arrival followed by a 3 course a la carte lunch for $165 per adult. Children (12 and under) will enjoy a 3 course lunch with a mocktail on arrival for $75 per child. For further information please call Jonah's on +612 9974 5599 or email reservations@jonahs.com.au We request that you provide your credit card details as a guarantee. No pre-payment will be taken at time of booking however cancellations or changes made on or after the 20th August 2019 will incur loss of $100 per person from the credit card supplied.
When
01 Sep 2019
Sun 12:00 PM - 3:00 PM
Book special
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Christmas Day Lunch $340

Enjoy a glass of champagne Bollinger on arrival followed by a four course special Christmas Fare created by Executive Chef Matteo Zamboni. $340 per adult $165 per child (12 years and under). Matched wines available for the table at $95 per person. Full Prepayment taken at time of booking with reservations open from 9am on October 1st 2019. Waitlist until 1st Oct. Cancellations made on or after 1st December will incur loss of full payment. For reservations please contact Jonah's on 9974 5599 or email reservations@jonahs.com.au.
When
25 Dec 2019
Wed 11:00 AM - 3:30 PM
Book special
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Melbourne Cup

ADULTS - $185 pp 3 courses (Shared entree, Choice main, Set Dessert) + glass of champagne on arrival. No payment will be taken on booking however cancellations or changes made within two weeks of the booking, will incur loss of $100.00 per person from the credit card supplied. All bookings via the sales manager on sales@jonahs.com.au or call 02 9974 5599 For further information please call Jonahs on 02 9974 5599 or email reservations@jonahs.com
When
05 Nov 2019
Tue 11:00 AM - 3:30 PM
Book special
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New Year's Eve Dinner

Enjoy a glass of Champagne Bollinger on arrival followed by a 5 course degustation dinner for $265 per adult. Children (under 12) will enjoy a 3 course lunch with a mocktail on arrival for $85 No payment will be taken on booking however cancellations or changes made on or after the 18th December 2019 will incur loss of $100.00 per adult from the credit card supplied. For further information please call Jonahs on 02 9974 5599 or email reservations@jonahs.com.au
When
31 Dec 2019
Tue 4:00 PM - 9:30 PM
Book special
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About Jonah's

Jonah’s Restaurant & Boutique Hotel has been an iconic destination for local and international guests for the past 88 years. Jonah’s is located on the cliffs between the Pacific Ocean and Pittwater and overlooks magnificent Whale Beach, one of the most beautiful beaches in Australia. Jonah’s multi-award winning restaurant offers diners 180 degree panoramic ocean views while guests enjoy friendly and outstanding first class service and contemporary Australian cuisine under the direction of Executive Chef Matteo Zamboni. The seasonal menu offers a strong emphasis on seafood to be accompanied by an impressive award winning wine list of more than 1,600 stunning wines from around the globe.

Features

Insider

Jonah's Restaurant and Boutique Hotel Address

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