What

What

Where

Where

Indian

Khana Khazana

9.8/10
9 reviews

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Restaurant menu

The chef recommends...

Mango chicken (mild)
$15

Chicken cooked in a light & tangy mango sauce

Lamb masala (medium)
$15.7

Tender lamb spices cooked with vibrant blended spices, tomato paste, and thick onion gravy and tinged with yogurt

Lamb korma (mild)
$15.7

Tender lamb pieces cooked with onion, ginger, garlic, spices, yogurt and cashew nuts and finished with cream

Ratings & Reviews

Excellent
9.8/10
based on 9 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :10/10
Service :9.8/10
Setting :9.6/10
  1. Michael K.
    Michael K.
    • 2 reviews
    10/10

    Quite possibly the best Indian food I've had in Adelaide before. Friendly service, amazing taste, good serving sizes and good prices. First time we've tried it and we had mango chicken, lamb Rogan Josh, tandoori chicken and naan. While the RJ was advertised as medium, it had a pretty mild heat level so I'll try their vindaloo next time to see if that packs the heat or if it has been calmed down for the Australian pallet (which I suspect) but the flavour more than made up for it imho

  2. Rachael W.
    Rachael W.
    • one review
    10/10

    Delicious food and great service! Really nice dining area with love atmosphere and very friendly staff. Best little Indian restaurant we have been too!

  3. Stephen C.
    Stephen C.
    • one review
    10/10

    We visit here time and time again. The food is delicious and authentic. The staff are always so polite and never without a big smile. A hot chicken madras and the tikka masala are the best! I know a good curry house and this is my Adelaide favourite.

More information

How to get to the restaurant

535 Portrush Rd, 5064, Glenunga (SA), Australia

Directions to get there

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