About Kings Indian

Feast fit for a king Although it is a long time since India had a king, this popular restaurant in the middle of Parramatta is still passionately committed to the concept of a royal feast. The team at Kings Indian want you to feel like a monarch, so they will welcome you enthusiastically when you arrive and then will present you with a meal designed for royalty. The options abound, with onion bhaji competing with vegetable pakoras, tandoori chicken going up against seekh kebabs and fish tikka. If the process of choosing is too much for you (and no-one would blame you for a moment), then you can rest assured you have plenty of easier options. You can go for one of the banquet menus such as the King’s Special or the Kings Seafood, or for one of the platters (such as the non-vegetarian banquet for two). Or go the whole way with the stunning buffet, which gives you a selection of chef-chosen dishes – but only at lunchtime from Wednesday to Friday. Best dish: maska goat biryani

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