Free serviceImmediate booking
Vanilla ice cream with a shot of frangelico & espresso on the side
Food was tasty, service was a let down and always annoying when you’re on a fork deal but the bill doesn’t reflect that
Good seafood on the whole: we had the platter to share, which is a lot for 3, some of it is excellent, some of it either a little overcooked (the lobster) or bland (the octopus). We also had Alaskan crab on the side and this was really delicious. Friendly and helpful service. Beautiful setting if you are sitting outside.
A great place to enjoy a long, relaxed lunch with friends or family
The service wasn't great. I am not sure whether the venue was understaffed, but it was rather disappointing. The calamari dish definitely needs some serious improvement. The Rose and Soft Shell Crab was amazing!
The chef Sylvania unbelievable has a true gift taste her zucchini flowers best I've ever had decided on steak which I normally don't order but last night was cooked to perfection and mushroom sauce a lovely finish we'll done will come again young lady a true gift next time hope to have a table with a view
Great service. Food was good. We had stuffed calamari cooked to perfection, the Messe board was quite small, salmon was amazing, as were the lettuce salad and mushrooms.
Excellent food!
Great food and Service
Waited at the front of the restaurant to be seen to for a good 5 minutes, 2 table staff walking around, ignoring I was there. Not even a "we'll be right with you" or acknowledgement, which I found quite rude. In the end I had to approach one and asked for our table, by which time the door staff came out from the inside restaurant.. Food was ok, ordered the pumpkin quinoa salad with blue cheese, was presented with a dish full of rocket speckled with quinoa and small cuts of pumpkin, but no blue cheese. When we highlighted this to the waitress who was serving us, she apologised, took it back to the kitchen and removed it from our bill. The service was a bit slow, we waited a while to be served, trying to capture the table staff's attention was difficult, and then for our dessert order and bill was another game of catching their eye. The mud crab dish wasn't filling enough, and once all the meat was removed, it was a mouthful, that also came with ALOT of rocket. I would unlikely return paying the full menu price, and was lucky we had TheFork's discount.
Amazing service, thank you for all the lovely conversations. The servers here go out of their way to do the little things.
Always a pleasure dining here! Food and service is always great and never a let down!
Wonderful long lunch celebrating our wedding anniversary
Service was slow
Subtle yet attentive service, great consistent quality of food, and one of the best locations
The portion was very small for a parry of 4. We ordered the banquet of $75 p person. The barramundi was a small fillet only between 4 people. It would have been better to have two. The chocolate tart and pana Cotta was too small for 4 people. Once we split into 4, it was barely a mouth full each. It was quite aukward and embarrassing as we took friends there for a special Occasion. The food itself tasted good but portion control would prevent me from returning & recomending. Regards Gina & Nick Notaras
Great meal and service
Had a wonderful lunch here with friends. We all enjoyed our food and drinks. Your steaks are truly marvelous - so tender and full of flavor. The service was good - lovely staff happy to help with food choices and take pictures of us all. I have already recommended the restaurant and will make sure we come back again. Perfect place to sit and enjoy the water views but very tranquil at the same time.
Service slow. Wrong orders brought. Most wines very high mark up. Portions average in size. Took overseas visitors and were a bit embarrassed. A number of years ago had a very good experience with overseas visitors at same restaurant.
Great food, poor service
Great steak and wine.
10/6 Cowper Wharf Road, 2011, Woolloomooloo, Australia
Elizabeth Bay, Potts Point, Sydney City, Sydney Eastern Suburbs, Woolloomooloo
Steak out in Woolloomooloo...
Set on the finger wharves at Woolloomooloo, Kinglseys is a premier waterfront venue, specializing in locally sourced beef and seafood.
It's a wonderful blend of sophistication and simplicity here, and diners are treated to excellent food and beautiful views.
Kingsleys has a long established reputation as a favourite for families, corporate diners, special occasions, tourists, plus functions and event organisers. A sure fire winner for anyone at any time of the year!
Best dish: steak of course!
Free serviceImmediate booking