109 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

8.8
109 reviews
Recommended
(9.3)
Food
(9.0)
Service
(8.2)
Value for money
(8.9)
Atmosphere
(7.8)

dined on Sun, 12 May 2019

(4)
Food was poor quality and very expensive for the quality of food. We arrived on time for our booking restaurant was almost empty yet they were extremely reluctant to relocate our designated table (which was in right in the doorway entrance on a cold night). Not a great overall experience to be honest.

dined on Wed, 17 Apr 2019

(9)
Great food, especially the bulgogi!
Briar Wilkins

dined on Tue, 26 Mar 2019

(10)
The food was delicious, service was fast and the staff delightful

dined on Sun, 20 Jan 2019

(10)
We love this restaurant! The food is consistently excellent.

dined on Sat, 20 Oct 2018

(8)
Great food! This place is great for after movie dining

dined on Sat, 6 Oct 2018

(8)
Good dependable authentic food
Anabel Pandiella

dined on Fri, 14 Sep 2018

(8)
Lovely food and service. We’ll be making this our regular.

dined on Sat, 1 Sep 2018

(9)
consistent experience with great dishes and friendly service

dined on Sun, 22 Jul 2018

(9)
Food was delicious, service was really great! Highly recommend it. Best, Jackie
Maria

dined on Sat, 30 Jun 2018

(8)
Great Bimibap and Bulgogi
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About Korean Samurai

Warriors Unite When cultures collide, food miracles often happen. Korean Samurai is the love child of two popular Sydney restaurants - Sylvia’s Wellbeing Kitchen and The Sushi Cafe - brought together by dedicated owner and chef, Sylvia Hwang. She combines her cultural knowledge of Korean cooking with a long-held passion for Japanese food to create a unique fusion dining experience. Tucked away in open-air Cremorne Plaza just off Military Road, the newly renovated restaurant offers a modern, romantic feel with both comfortable indoor seating as well as plenty of space outdoors. Feel to use the BBQ at your table - a delicious DIY carnivore’s delight! Or leave it to Sylvia’s chefs to whip up delicious Japanese favourites like fresh sushi, sashimi and teriyaki chicken, or Korean classics like bulgogi (everyone’s favourite bowl of grilled, marinated meat), refreshing kimchi, and of course Korean BBQ. Sylvia and her chefs are committed to using only the freshest ingredients bought daily from local producers and markets across Sydney. They make all their own sauces too – not a single drop comes from a bottle. So go on, experience the best of both worlds - without any sword fights! Best dish: Beef bulgogi

Korean Samurai Address

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