Great food but unfortunately the service was unattractive even though the restaurant was not busy.
Delicious food, would definitely go again!
Six of us had a lovely Korean BBQ meal with some great starters here before the movies.
Food was delicious. It is only a small restaurant and it fills up quickly, so it is definitely worth making a booking.
Food was poor quality and very expensive for the quality of food. We arrived on time for our booking restaurant was almost empty yet they were extremely reluctant to relocate our designated table (which was in right in the doorway entrance on a cold night). Not a great overall experience to be honest.
Great food, especially the bulgogi!
The food was delicious, service was fast and the staff delightful
We love this restaurant! The food is consistently excellent.
Great food! This place is great for after movie dining
Good dependable authentic food
Lovely food and service. We’ll be making this our regular.
Food was delicious, service was really great! Highly recommend it. Best, Jackie
Great Bimibap and Bulgogi
The food is great lovely fresh produce
Great food! We’ve been going there for years...
Great food and good service. BYO too!
Switched on staff
BYO only. So you just have to remember that.
Really nice but the kids meals are way too small for $12. Both our kids were still hungry and they don't each much
Great local, perfect for ore movie at the Orpheum. Love that it is BYO also.
29/ 322-346 Military Road, 2090, Cremorne, Australia
When cultures collide, food miracles often happen. Korean Samurai is the love child of two popular Sydney restaurants - Sylvia’s Wellbeing Kitchen and The Sushi Cafe - brought together by dedicated owner and chef, Sylvia Hwang. She combines her cultural knowledge of Korean cooking with a long-held passion for Japanese food to create a unique fusion dining experience. Tucked away in open-air Cremorne Plaza just off Military Road, the newly renovated restaurant offers a modern, romantic feel with both comfortable indoor seating as well as plenty of space outdoors. Feel to use the BBQ at your table - a delicious DIY carnivore’s delight! Or leave it to Sylvia’s chefs to whip up delicious Japanese favourites like fresh sushi, sashimi and teriyaki chicken, or Korean classics like bulgogi (everyone’s favourite bowl of grilled, marinated meat), refreshing kimchi, and of course Korean BBQ. Sylvia and her chefs are committed to using only the freshest ingredients bought daily from local producers and markets across Sydney. They make all their own sauces too – not a single drop comes from a bottle. So go on, experience the best of both worlds - without any sword fights!
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