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Restaurant menu
- Average price $150
- Chef's Table Dining Experience
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More information
How to get to the restaurant
368 Kent St, 2000, Sydney (NSW), Australia
Directions to get there
Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks
About the restaurant
Our chef's table offers an intimate, fine dining degustation menu for just 10 guests. Executive chef/co-owner Taka Teramoto will personally deliver this one-on-one experience alongside sommelier Wanaka Teramoto to diners seated at the counter wrapping the open kitchen. The menu will be adapted seasonally and frequently based on produce availability.
Features
Asian, Sushi, , , Lunar New Year, Pre Theatre,
Services
,
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