515 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

515 reviews
Value for money

dined on Fri, 29 Mar 2019

I love this place! Always has a great vibe and their Mac n Cheese is THE BEST IN MELBOURNE!!!

dined on Wed, 26 Jun 2019

They've nailed the vibe, food is nice but needs to be at a higher standard considering the price.

dined on Sat, 22 Jun 2019

Everything was excellent!

dined on Wed, 12 Jun 2019

Great food if you love meat. These guys do meat really well. We had the mixed meat share plate. Great night out with a few mates.
Ivan Yeung

dined on Mon, 10 Jun 2019

Good food as always, one of our favourite date night spots

dined on Sat, 8 Jun 2019

As always really good time here
Thanks Ashley for your review, we hope to see you again soon.
Restaurant Le Bon Ton responded on Mon, 10 Jun 2019

dined on Sat, 8 Jun 2019

Both the food and service are excellent!. The only slight negative is that it can be a little loud in the restaurant. Worth it though!

dined on Fri, 7 Jun 2019

Love Le Bon Ton!! Food, atmosphere and staff are all brilliant

dined on Sun, 2 Jun 2019

Very nice, food, ambience, service
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10


Southern Pride set menu for 10+ guests $69pp

Groups of 10 or more are required to dine on our Southern Pride Sharing Menu at $69 per person that showcases our house specialities and is served over 3 courses. Please let us know of any dietary requirements.
Min. people
10 Oct 2016 - 21 Nov 2018
Sun, Mon, Tue, Wed, Thu, Fri, Sat 6:00 PM - 6:00 PM
10 Oct 2016 - 21 Nov 2018
Sun, Mon, Tue, Wed, Thu, Fri, Sat 8:30 PM - 8:30 PM
23 Nov 2018 - 10 Oct 2025
Sun, Mon, Tue, Wed, Thu, Fri, Sat 6:00 PM - 6:00 PM
23 Nov 2018 - 10 Oct 2025
Sun, Mon, Tue, Wed, Thu, Fri, Sat 8:30 PM - 8:30 PM
Book special
Special selected! Remove

About Le Bon Ton

A super-cool smokehouse saloon Collingwood is known for just being, just well, cool - and Le Bon Ton fits perfectly into the neighbourhood… it’s a New Orleans-inspired oyster saloon, smokehouse, cocktail bar and absinthe den that’s just perfect for late night boozing. The concept is as unique, as is the space it’s housed in. Stripped back to its shell, owners (and brothers) Will and Mick Balleau peppered the space up with recycled timber furnishings and champagne boxes, giving it a rustic yet stylish feel. The outdoor astro-turf area adorned with fairy lights is a magical place to be if you can score a seat. It’s where Texas-raised Jeremy Sutphin, oversees two offset smokers and a big cabinet smokehouse where eight, seven-kilogram Riverina grain-fed Angus beef briskets and four pork shoulders are turned and smoked for up to 16 hours. Drool. Get on down to Le Bon Ton. Best dish: Le Bon Ton Cheeseburger - 150g Wagyu beef patty & crispy bacon with cheese, onion, lettuce, tomato, pickles, spicy ketchup and aioli.



Le Bon Ton Address

Google Map