Le Sands Restaurant

Name: Le Sands Restaurant
Address: 95 The Grand Parade, Brighton-Le-Sands (NSW), 2216, Australia
Price range: $75 (Average price is calculated based on starter/main course or main course/dessert, excluding drinks. Prices have been provided by the restaurant. The average price is indicative. )
Rating: 9.1

9.1/10

348

95 The Grand Parade, 2216 Brighton-Le-Sands (NSW)See map

Average price $75

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This restaurant is following the relevant safety practices*:

1.5m social distancing

Additional safety and cleaning measures in place

Cashless transactions available

Contact information is obtained

Contactless menus available

Hand sanitizer available

*This information is declared by the restaurant

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Restaurant menu

Average price $75
Average price
Average price is calculated based on starter/main course or main course/dessert, excluding drinks. Prices have been provided by the restaurant. The average price is indicative.

NATURAL ROCK OYSTERS: $46
KILPATRICK ROCK OYSTERS: $48; topped with bacon & Worcestershire sauce
CHARRED EGGPLANT SALAD: $22; soft boiled egg, honey saffron, carrots & sunflower seeds

See à la carte and set menus

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How to get to the restaurant

95 The Grand Parade, 2216, Brighton-Le-Sands (NSW), Australia

Directions to get there

Brighton-Le-Sands, Rockdale, St George, Sydney Southern Suburbs

About the restaurant

Le Sands is an award-winning restaurant located on the waterfront at Botany Bay with breathtaking views across the water. Le Sands Restaurant has been an icon of Sydney’s south for forty years under Peter and Elizabeth’s management. Sit outside by the beach and enjoy the ambiance and fine dining that this place has to offer.

In keeping with our waterfront location, seafood is a Le Sands specialty! Our menu features the finest seasonal ingredients. For a memorable dining experience our staff can also flambé at your table one of our signature dishes – steak Dianne, seafood delight or crepe suzette. Come and experience our warm and friendly hospitality for yourself.

Best dish: Seafood Bouillabaisse