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Italian

Little Lygon

8.3/10
92
222 Lygon Street, 3053 Carlton (VIC)See map

Average price $55 Accepts Yums

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Set menus and drinks not included. Available on the booked timeslot.

Set menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

  • Average price $55
Prosciutto avvolto pollo - Proscuitto wrapped chicken
$29.9
Quinoa, brie cheese and pesto stuffed free range chicken breast wrapped in prosciutto, served on roast potato cauliflower puree, and wilted spinach in white wine and lemon butter sauce (GF
Agnello su rack - Lamb cutlets
$33.9
Salt marsh lamb rack served with a couscous salad, red wine & rosemary jus (GF)

Dietary options

Gluten free,

User photos

Lamb cutlets
Lasagna
Mussels
Meat tasting plate for 2
Pollo avocado gnocci
meat lovers
Chili prawn

+8

photos

More information

How to get to the restaurant

222 Lygon Street, 3053, Carlton (VIC), Australia

Directions to get there

Carlton, Melbourne North

About the restaurant

thing small about these flavours Lygon Street holds a special place in our hearts. It is vibrant; teaming with families looking for pizza-filled fun, students seeking to enhance their study with authentic Italian espressos, and young men keen to test the limits of their car stereos (and our ears!). Little Lygon is located among all this, under the beautiful plane trees at the city end of Lygon Street’s main dining strip. Here, you will find the very best of Melbourne’s Mediterranean fare including seafood, pasta, pizza, risotto and main course - including steak. If you’re inclined towardstradition, why not give the ragù di manzo a try: tender beef cooked with mushroom, onion, Napoli and red wine sauce. For those of you who love seafood, the fresh black mussels cooked in white wine, Napoli, garlic, chilli, coriander and butter broth are divine. And because no self-respecting Italian mamma would let you leave the table without dessert, we always finish with Little Lygon’s selection of three gelati scoops with homemade tuils. While foodie fashions come and go, there is nothing faddish about Lygon Street or the offerings of Little Lygon. It is one of our perennial favourites and we jump at the opportunity to dine alfresco while absorbing all the cultural goings-on.Come down and see for yourself today. Best dish: Pasta dello chef – Gamberi, tiger prawns tossed through white wine, creamy basil pesto and spinach

Features

European, Pizza, , Christmas and New Year,

Services

BYO, ,

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