Lou Miranda Estate

Average price $50
23 reviews

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Restaurant menu

  • Average price $50 Special request

The chef recommends...

House made Gnocchi with Adel Blue & Lou Miranda Estate Aged Cobweb sauce (v)
Nonna’s beef ragu with pasta mafaldine*
Pumpkin, ricotta & spinach cannelloni, roasted tomato passata, basil oil & blistered tomatoes (v)

Ratings & Reviews

based on 23 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :8.9/10
Service :9.5/10
Setting :9.3/10
  1. Jinisha S.
    Jinisha S.
    • 4 reviews

    Friendly service, delicious food and fantastic decor inside and out. This place is a hidden gem not to be missed. The staff are very friendly and know how to provide customers with best experience.

  2. Bruneta S.
    Bruneta S.
    • one review

    My sister and sister in law both had the canneloni for lunch and both had the runs my sister was going to contact you regarding how she was feeling

  3. Karen B.
    Karen B.
    • one review

    Love the food and fabulous staff. Fast service and friendly family vibe. Great setting with garden outlook. This is one of my favourite restaurants in the Barossa

  4. Leigh w.
    Leigh w.
    • 4 reviews

    Awesome place

  5. Stephen R.
    Stephen R.
    • 5 reviews

    Staff are always friendly at Lou's. Good food matched with great wine and splendid desserts makes for an awesome afternoon lunch that is always memorable. We come from Morphett Vale in the South to enjoy this jewel in the Barossa region. Clive is a legend behind the bar & tasting.

  6. A A.
    A A.
    • 276 reviews

    Absolutely amazing food. Very friendly staff. Beautiful wines. Highly recommend!

  7. A A.
    A A.
    • 283 reviews

    Great staff but it is very cold in the restaurant. There was not adequate heating provided.

  8. Janine K.
    Janine K.
    • one review

    A fabulous venue to celebrate a surprise birthday luncheon (degustation). A true Italian long lunch ... fresh ingredients, mouth watering food paired with fabulous wines. Staff were engaging and personable. Looking forward to returning ????????

  9. Vy L.
    Vy L.
    • 10 reviews

    I’ve visited many times over the years and the food is always top notch, but the friendly, inviting service really seals the deal. I will always recommend Lou Miranda Estate as one of my top picks in the Barossa!

  10. Margaret A.
    Margaret A.
    • one review

    From the moment we walked in our experience was 10/10. We were greeted and seated promptly. All questions were answered regarding the menu. We ordered the $50pp shared meal which was met with dietary requirement. All 6 guests lovedthe meal with plenty to eat. My favourite was the Gnocchi with Blue Vein Cheese. Delicious. Very generous with the portions. Enjoyed the wine and Lou's stories. Definitely will go back as our lunch was a very beautiful way to end to our Sunday in the Barossa

  11. Jason H.
    Jason H.
    • 3 reviews

    Great food , lovely service.

  12. William R.
    William R.
    • one review

    Excellent food and excellent service.

  13. Mahiuddin A.
    Mahiuddin A.
    • one review

    We ordered snapper which was full of bone and scales, our beef regu was full o rosemary leafs was vertically impressive to eat ,very bad experience

    Lou Miranda Estate

    Dear Mahiuddin, I'm very sorry to that you did not enjoy dining with me on Saturday. Your complaints on the day were addressed with the Chef, as you and your guests had already eaten your meal when the complaint was made I was not in a position to rectify your complaint earlier. Also your lunch per person was $50.00 not $80-90 as mentioned in your review. Regardless I enjoyed your company and even spoke fondly of you to my friend later that night. I wish you all the best for your travels on The Ghan and a safe journey home. Kind Regards, Victoria

  14. Kevin L.
    Kevin L.
    • one review

    The service was absolutely outstanding! The good & wine & entire experience was fantastic

  15. Sandra R.
    Sandra R.
    • 2 reviews

    Great experience

  16. A A.
    A A.
    • 245 reviews

    Meals for same course were served way too far apart. One person nearly finished when other 2 received mains. Sides also not all served at same time with mains.

More information

How to get to the restaurant

1876 Barossa Valley Way, 5352, Rowland Flat, Australia

Directions to get there

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