What
Where

Lulu La Delizia

9.2/10
675 reviews

Fully reserved on TheFork

Fully reserved on TheFork

Restaurant menu

The chef recommends...

Bucatini verdi
$29

Blue swimmer crab, white cermouth & celery salsa, chilli, lemon

Gnocchetti
$32

King prawn, ox heart tomato summer salsa, basil

Agnolotti sottocenere
$28

Silverbeet, pickled sultanas, smoked ricotta

Ratings & Reviews

Excellent
9.2/10
based on 675 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9.4/10
Service :9.1/10
Setting :8.7/10
  1. Richard T.
    Richard T.
    • 5 reviews
    10/10

    Loved that we could sit outside and have drinks and nibbles before heading inside for a great dinner. Food and service was excellent. Will definitely be going again.

  2. Tim M.
    Tim M.
    • 5 reviews
    7.5/10

    The food and drink offerings are great. The pasta dishes are inventive and well-cooked. The service is enthusiastic, but not always prompt (especially in terms of a greeting on arrival).

  3. Christy L.
    Christy L.
    • one review
    10/10

    This was our first time to Lulu La Delizia and we absolutely loved it! The food was amazing (best we have ever eaten!) and the service was 10/10. We can't wait to go again!

  4. Norman M.
    Norman M.
    • one review
    10/10

    Lu Lu Delizia is outstanding in all regards. Would have appreciated the one and half hour limit advice being more prominent. Missed it and got caught by surprise when asked for the table before we had finished our meal. Otherwise fantastic. N&B

  5. Susanne E.
    Susanne E.
    • one review
    10/10

    Just beautiful. Unbelievable tastes. Sensational.

  6. Jackie K.
    Jackie K.
    • one review
    10/10

    Best Italian. Reminds me of going to Italian restaurant in Europe!

  7. Giorgia B.
    Giorgia B.
    • 3 reviews
    10/10

    I was tempered my expectations as Lulu's reputation is so great, but honestly I can now see why. The food was amazing (burrata with unripe nectarine was a serious highlight) and the service was great too. The pasta was cooked jsut short of al dente - perfect. I had agnolotti, if the vegetarian option changes to a no-filled pasta I'll be back asap!

  8. Cathryn U.
    Cathryn U.
    • one review
    10/10

    Can't believe it's taken me this long to get to this restaurant. It's so amazing , the staff are lovely and I felt swept away in the whole experience. I don't need to say "it's like being in Melbourne". F*** no....it's like being in an amazing restaurant in Subiaco in Perth. No apologies. Just love.

  9. Steve L.
    Steve L.
    • one review
    4/10

    Had been looking forward to visiting - a lot of positive reviews. Partner's birthday. No welcome on entry. Delicious entrees. Giant piece of gristle in my goat pasta, hard to swallow. Long wait for a glass of wine. Big dessert couldn't be finished and then told by waiter afterwards it was for sharing. Partner vomiting this morning after her prawn gnochetti. A disappointing, overhyped disaster. Won't be going back ever.

  10. matthew z.
    matthew z.
    • one review
    5/10

    The food was of a poor standard. I had the Osso Buco special which was dry and tasteless. My wife had a pasta special that was drowned in garlic. The price of wine is very high compared to other restaurants of better quality in Perth. We won't be returning when there are superior options elsewhere.

  11. Simon S.
    Simon S.
    • one review
    10/10

    Lovely bistro very full. Great service. There were four of us so we ordered the chefs menu which was available only If you preferred for the whole table. Lost count of the number of dishes but was really good and lots of variety. Small portions but every plate was original and fresh. Salted popcorn with a special twist, smoked and marinated king fish, cold thinly sliced pork and herbs in a beautiful “muffin”, crab and saffron with sort of orrichette pasta, goat meat Ragu with wholemeal pasta, tiramisu etc etc. Beautiful Wines. Just lovely. Friendly and fun servers. Highly recommend

  12. Michelle M.
    Michelle M.
    • one review
    10/10

    if I had to pick a place to have a last meal, Lulu's would be it - hands down my most favourite restaurant. The chef is a genius - everytime we go we are in awe. Silky smooth pasta, well balance dishes which put a smile on your face, the staff are amazing, like family! Also, if the fried custard is on the menu, don't hesitate to get this (and don't share it)

  13. Natasha O.
    Natasha O.
    • 6 reviews
    10/10

    It was a fantastic night, great atmosphere, relaxed and gorgeous food.

  14. Bianca  D.
    Bianca D.
    • one review
    10/10

    We are Italian and very tough critics. This food was outstanding!! It brought a tear to my husbands eye, no kidding! Home made pasta which melted in your mouth, bopping music and very charming waiters. We’ve recommended it to all of our friends and can’t wait to go back!

  15. Ediola C.
    Ediola C.
    • 4 reviews
    7.5/10

    When we arrived the waiter mentioned something about a candle for my husbands birthday. Then we both felt like the waiter was being really pushy about getting the chefs deal and when we decided not to go with the deal his body language completely changed and didn't come back to take out order for a while. After we order our dessert we thought the candle would come with it but there was nothing. Last time we were there they bought out a candle with a dessert and it was really nice. Food is absolutely delicious it is still our favourite restaurant.

  16. Tom G.
    Tom G.
    • one review
    9/10

    Fantastic food, pasta is so delicious. The waiter was a bit of an arrogant tool but we ignored him to focus on the quality meal! Highly recommend the tagliatelle

  17. Som P.
    Som P.
    • one review
    6/10

    My friend and I shared the pasta of the day, which was divine, as was the tiramisu. We both didn't understand why the Burrata was paired with the acidic rhubarb, it didn't work for us. The service was pretty average.

  18. Fiorella T.
    Fiorella T.
    • 15 reviews
    10/10

    My absolutely all time favourite restaurant. Everything is perfect - great service outstanding food and beautifully unpretentious venue.

  19. A A.
    A A.
    • 274 reviews
    6/10

    Pasta was cooked well. Lacked sauce

  20. Janine P.
    Janine P.
    • 4 reviews
    9/10

    Been wanting to try for ages and it didn't disappoint.

More information

How to get to the restaurant

5/97 Rokeby Road, 6008, Subiaco, Australia

Directions to get there

Perth City, Subiaco

About the restaurant

The Pasta Masters

Is pasta is your passion? Does hand crafted food get you in the mood? Reject that everyday packet pasta and let the wonderful artisans at Lulu La Delizia craft you some of the best pasta you’ll ever taste. Lulu La Delizia specialises in creating premium fresh pasta, hand crafted with a dedication and passion that you can taste.

This cosy eatery takes pride in their pasta and wine, offering a unique and authentic dining experience that is the perfect excuse for a night out. Lulu’s makes it hard to choose just one dish! So why not have a crack at a few? With the delicious ‘Lulu’ chef selection share dishes, there’s a wonderful variety of dishes to be shared and enjoyed by the whole family.

Best Dish: Tagliatelle Della Delizia

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Fully reserved on TheFork
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