• à la carte

à la carte

Oysters

Roasted Sydney rock oysters (each)
$6.5

Smoked tomato, chilli, Worcestershire, jamón, goats milk feta (minimum 3)

Caviar

Trout roe ‘Pyrenees Mountains - 50g
$48
Beluga – 25yr Iranian – 10
$125
Beluga – 25yr Iranian – 30g
$275
Oscetra – Farmed 18yr Uruguay – 20g
$100
Oscetra – Farmed 18yr Uruguay – 30g
$150

Raw smoked

Hiramasa kingfish carpaccio, Spencer Gulf, SA, green apple, spring onion, black pepper vinaigrette, sorrel
$21
Petuna ocean trout tartare, tas, toasted sesame seeds, soy & yuzu dressing
$21
‘St. Jacques’ Canadian Atlantic scallop ceviche, chilli, garlic, finger lime, fennel
$21
Pickled Nardin Spanish white anchovies, smoked tomato, goats cheese, chives, brioche
$22

Starters + sharing

Tiger prawns, Qld, hot-smoked Alpine salmon, yellow peach, fennel, Spanish onion, black pepper vinaigrette
$27
Fried Loligo calamari, yuzu aioli, spiced chilli salt, pickled fennel
$26
Pumpkin, pine nut, goats cheese arancini, brown butter & roasted almond aioli, sage
$18

Crustaceans & Live

Whole split king prawns, ballina, NSW
$55
Grilled Eastern rock lobster, Qld 100g
$29
Steamed Gladstone mud crab, Qld 100g
$22

Fish

Sourdough crumbed King George whiting, Kangaroo Island, SA
$45

Kipfler potatoes, preserved lemon, honey dill mustard dressing

Pan fried ‘petuna’ ocean trout, tas
$42

Red curry & coconut sauce, fragrant herbs, broccolini, kaffir lime

Beer battered pink snapper, SA, potato scallop, house pickles, green peas & mint, tartare, lemon
$36

Land

200g Shiro Kin wagyu top sirloin, seeded mustard & rosemary butter, rocket, eschallot
$49
200g Pinnacle eye fillet, sweet potato purée, mushroom & pink peppercorn sauce
$49
300g Greenham scotch fillet, char-grilled baby peppers, parsley, garlic, ‘Frantoi Cutrera’ extra virgin olive oil
$55

Sides

Steamed sugar snaps, spring peas, zucchini, chilli, garlic, our extra virgin olive oil, lemon, ricotta salata
$12
Heirloom tomatoes, buffalo mozzarella (Italy), capers, basil
$18
Iceberg, cucumber, Spanish onion, dill, mint, marinated goats milk fetta, rosé vinegar
$14

Prices and dishes may change.
These prices do not include offers.

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