1143 Verified Diner Reviews

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Total Score

7.9
1143 reviews
Recommended
(7.9)
Food
(8.0)
Service
(7.7)
Value for money
(7.7)
Atmosphere
(8.0)

dined on Sat, 16 Mar 2019

(7)
Quite good first experience on what was a very rainy night. Our table wasn't the best (not very private and near the stairs) but overall it was OK. The food was very tasty (we had the lamb hook) plus some salad and veggies. Really enjoyed the meal and the service was good.

dined on Sat, 16 Mar 2019

(9)
Food was AMAZING! Everyone thoroughly enjoyed the evening especially with the stunning view

dined on Tue, 5 Mar 2019

(6)
Food was ok for a last minute option. The whole evening was soured by the fact that one of our party got quite badly burned as a result of picking up a hot skewer. Issue was nobody warned us the skewer was hot and since the others were ok to touch we assumed all was ok. Waitress was apologetic but manager only came over when we asked for him. They did provide a discount and also some cream (savlon not antiburn).
Stuart Crane

dined on Thu, 3 Jan 2019

(8)
Good selection of meats well served in good portions with prompt service, all for very affordable (for location) amounts.

dined on Sat, 29 Dec 2018

(10)
The place is very relax ,recreating view, the food was excellent even the service..Thanks

dined on Wed, 12 Dec 2018

(7)
We had booking but still got small tables - not very confortable as I was entertaining clients. Nothing special. Pretty noisy

dined on Sat, 1 Dec 2018

(7)
Good happy hour cocktails and great views

dined on Wed, 28 Nov 2018

(5)
work lunch on a wednesday, worst service and there was barely anyone in the resturant!
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About Meat District Co.

Let the meaty addiction begin... Welcome to the Meat District Co, where the meaty addiction begins. Taking up residence at King Street Wharf to further feed Sydney’s love affair with burgers, Meat District Co also serves us dishes such as hot dogs, ribs, grilled steaks and ‘The Hook’. The Hook brings theatrics to the table with lamb or chicken skewers served swinging from a hook with capsicum, onion and corn. The good thing to note is that all beef here is free of hormones, steroids and antibiotics - a huge win. Spread across two storeys, the restaurant offers both indoor and outdoor seating, water views and refrigerated cases which display hanging cured meats. Come for Slider and Cider night on Monday and Tuesdays where you can enjoy a mini pulled lamb burger, mini crumbed chicken burger, a side of chips and an ice cold Bulmers Cider for just $18. The start of the week has never look better at Meat District Co. Best dish: classic cheeseburger with bacon, aged cheddar, caramelised onion, mixed greens, tomato, pickles and house sauce

Meat District Co. Address

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