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Mesa com Tradição

Average price EUR 20
9.4/10
319 reviews

Menu Almoço 8.50€ 8,5 €

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Restaurant menu

  • Average price EUR 20 Special request
Cozido à portuguesa "tipo" à moda de Baião (6 pessoas - deverá ser encomendado com 48h de antecedência)*
EUR 70
Cozido à portuguesa "tipo" à moda de Baião (14 pessoas)*
EUR 120
Bacalhau à lagareiro (2 pessoas)*
EUR 28
Menu Almoço 8.50€
EUR 8.5

TheFork offers

MENU Menu Almoço 8.50€ 8,5 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday for Almoço
See menu details

User photos

Joelho de porco
Polvo à lagareiro
Bolo de bolacha
Cremoso de arroz com Porto bello
Quindim com base de amêndoas
Joelho de Porco
Vitela comida a colher

+4

photos

Ratings & Reviews

Excellent
9.4/10
based on 319 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9.5/10
Service :9.6/10
Setting :8.8/10
  1. Vasco F.
    Vasco F.
    • one review
    10/10

    Ambiente calmo e familiar. Chef respeitoso das origens portuguesas e muito simpático. Recomendo!

  2. Jorge c.
    Jorge c.
    • one review
    10/10

    Recomendo

  3. Chris  P.
    Chris P.
    • 22 reviews
    10/10

    Amazing meal, great service. Staff were so friendly and gave great recommendations. We will be back!

  4. Neil B.
    Neil B.
    • 4 reviews
    9.5/10

    This local restaurant offers excellent Portuguese food, excellent service, and is clearly a very important part of the local community, with the majority of the guests being local families. The restaurant was full by 20:30, so do make a reservation. This restaurant does not have a terrace, or views across the Douro valley, but it does have a superb chef, who cares deeply about the food he prepares, and his customers, checking personally that everyone is happy. The food is very good value for money, we would recommend the ham hock, or veal. Both melt in the mouth, with lots of flavour.

  5. Jimmy G.
    Jimmy G.
    • one review
    10/10

    This little restaurant is a literal gem. Chef Manuel Vieira and his team are certain to make a splash. This restaurant is definitely worth a LARGE detour.

  6. Vania r.
    Vania r.
    • 6 reviews
    10/10

    Excelente!recomendo!

  7. Carla P.
    Carla P.
    • 4 reviews
    9.5/10

    Family meal Veal, grilled swordfish and octopus, all excellent. Large range of deserts and fruit. Friendly service. Really recommend it.

  8. SERGIO a.
    SERGIO a.
    • 2 reviews
    10/10

    vou voltar

  9. Daniel B.
    Daniel B.
    • one review
    9.5/10

    great food , very nice service and some very nice free drinks on the house , especially the liquor afterwards :) will be coming back for sure

  10. Fernanda S.
    Fernanda S.
    • 9 reviews
    10/10

    Simpatia, ambiente familiar, boa comida

  11. Tomás P.
    Tomás P.
    • 20 reviews
    10/10

    Óptimo restaurante, nada de negativo a apontar!

More information

Opening time

Almoço:

Terça a Domingo das 12:00 às 14:30 / 19h30 às 23h

Jantar:

Terça a Sábado das 19:00 às 21:30

Closing time

Segunda-feira

How to get to the restaurant

R. 5 de Outubro - 2792 - Avintes, Porto 4430-798, 4430-798, Avintes, Portugal

About the restaurant

Na afável freguesia de Avintes, nasceu um espaço de cozinha portuguesa, com especial destaque para a comida que se bem faz no Norte do país.

É o Chef Manuel Vieira que lidera a cozinha deste espaço, tendo anteriormente passado pelo Foz Velha, o Cafeína e como sous chef no restaurante Vinhas d’Alho. A tradição começa nas Entradas que por aqui se servem, desde: Croquetes de Alheira, Enchidos na chama, Camarão Salteado e Azeitonas com Óregãos. Para continuar, poderá experimentar pratos como Filetes de Pescada com Gambas, Bacalhau Tradicional com Broa e Amêndoa, Vitela Comida à Colher, um saboroso Joelho de Porco ou o Bife à Moda de Casa.

Um lugar ideal para comer uma refeição em grupo ou num momento gastronómico em família.

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