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Metisse Restaurant

9.6/10
164

Average price $145

The Journey 145AUD

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Selected by INSIDER

A popular gem amongst our premium selection of the trendiest restaurants right now

INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!

Meet the Chef

Opel grew up in Bangladesh to then follow his passion for cooking in France. Boasting a 25-year career as a chef classically trained in French cuisine, the Bangladeshi-Australian Chef Patron incorporates his classical training with memories of childhood. Khan has owned and managed over 15 restaurants in Australia. Author of award-winning cook book, Sex in the Kitchen, Khan is familiar with the sensual appeal of food and this shows in his enthusiasm for each dish on the menu at Metisse.

Restaurant menu

Chef Opel Khan
  • Average price $145
    Special request
  • American express Welcome
The Journey 145AUD

Dietary options

See à la carte and set menus

TheFork offers

MENU The Journey 145AUD

Add wine pairing for $95. Non-alcoholic pairing available. Drinks not included. Drinks not included. Available on the booked timeslot.
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MENU The Earth (vegan/vegetarian) 145AUD

Add wine pairing for $95. Non-alcoholic pairing available. Drinks not included. Available on the booked timeslot.
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Ratings & Reviews

Excellent

9.6/10
based on 164 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9.7/10
Service :9.7/10
Setting :9.4/10
  1. Divania R.
    Divania R.
    • 8 reviews
    10/10

    Second time at Metisse and it’s absolutely divine!!!

  2. Angela f.
    Angela f.
    • one review
    9/10

    Delicious food

  3. Khoa V.
    Khoa V.
    • 2 reviews
    10/10

    I had 'The Journey' degustation and was truly amazing! All the dishes were fantastic and nothing was disappointing. The staff were so amazing, so tentative and polite. The head chef also came out to greet us which added that extra dining experience.

  4. Jinbo z.
    Jinbo z.
    • one review
    10/10

    We've been to a lots of fine dining restaurants in NSW, I have to admit that Metisse is the best ONE! Great Service, Excellent Food, Nice place to enjoy the night out. Strongly recommended.

  5. Yo-Han C.
    Yo-Han C.
    • one review
    10/10

    Fantastic food and service. A gem in the Sydney restaurant scene! Chef Khan is a gentleman and an amazing chef. The interplay between texture, flavours and presentation was stunning

  6. Bita E.
    Bita E.
    • 3 reviews
    10/10

    The staff were absolutely lovely and the food was incredible!! Will definitely go back again!

  7. Charles B.
    Charles B.
    • 4 reviews
    8.5/10

    So close to being perfect, but despite booking well in advance we were sat next to the front door. In Summer no biggie, but in winter we spent half the night cold. A shame as the service, food and matching wines were spot on.

  8. Irene a.
    Irene a.
    • one review
    10/10

    Lovely welcome when you enter the restaurant the staff were attentive and the food was very tasty. It is a lovely restaurant for a special occasion.

  9. Andrew s.
    Andrew s.
    • one review
    10/10

    Amazing food and service 5 Stars from me

  10. BRIAN P.
    BRIAN P.
    • 9 reviews
    10/10

    Excellent food and first rate staff. We had the degustation menu with matching wines. Really cleverly designed menu with some genuinely out-of-the-box dishes. (One quite literally served in a box!) Value for money is exceptional. Highly recommended. And the Tarte Citron cocktail is amazing.

  11. Norman Y.
    Norman Y.
    • one review
    10/10

    Metisse is an excellent place to dine. The service is impeccable, the staff are very studious and attentive. The food is outstanding and well thought out. Everyone at Metisse pays attention to the smaller details that many other restaurants miss.

  12. Evelyn B.
    Evelyn B.
    • 11 reviews
    10/10

    This was our second dining experience at Metisse and we all four had the same impression as the first! The food was very well presented, creative and above all very tasty! A very welcoming family business with father & daughter as chefs and mother and other daughter as hostess. We also appreciated excellent service by its staff and the good wine list - French champagne and wines including some good Australian wines. We were so impressed that we made another booking for next month!

  13. Melissa L.
    Melissa L.
    • 2 reviews
    10/10

    Had a wonderful evening at this beautiful place. The food, ambience and service was absolutely superlative. Highly recommended to treat yourself for a special night out.

  14. Lior V.
    Lior V.
    • 2 reviews
    10/10

    I had the best experience ever. The dishes blew our minds and senses. Everything was impeccable and delicious. We had the chance to meet Chef Opel and his wife. The Chef beautifully explained the Duck course for us! My favorite course was the Texture of Tomato. We started the night with outstanding cocktails made by their mixologist, and later on we decided to have the wine pairing. It could not have been better! The service was exceptional, everybody was so lovely! This restaurant is definitely a must!

  15. Annabelle D.
    Annabelle D.
    • one review
    10/10

    We had a wonderful night at the Métisse! Every dishes were delicious with a perfect combination. The Chef came to fermented some vegetables at our table (a great experience never seen anywhere before) and to explain to us the duck course. The cocktails are amazing (one of the best we had in Sydney). And the service was perfect, thank you to all the staff !

  16. Dave W.
    Dave W.
    • 13 reviews
    10/10

    Really loved finally getting to enjoy the amazing Degustation

  17. Danna P.
    Danna P.
    • 3 reviews
    7.5/10

    Came here for mum’s bday celebration and their service was great! Waiters were really friendly and nice. They made dining experience more comfortable and enjoyable. The ambiance was also nice, lights were dimmed down to make everything feel more intimate. The food. we had the journey course and everything was decent to great! Favourite dish was probably the duck and the lobster!! least favourite was the tomato based one! (First dish). I only took abite as the flavour was too strong and out there for me personally I couldn’t bring myself to take another bite. The last main dish was 45 day aged beef which was pretty decent as well, we asked for truffle on top for that dish and it made a huge difference to the taste and aroma of that overall dish. Overall I am satisfied with the restaurant, lovely experience! (I couldhear a lot of equipment and dishes falling down the floor last night though which I found cute and funny. Hope chef Opel and everyone in the kitchen is okay. They must’ve had a long night haha)

  18. Prath S.
    Prath S.
    • one review
    8.5/10

    Honestly a must try place for all you good lovers out there. The chef had created a nice balance in all menu items and they just all work with each other.

  19. Ellie W.
    Ellie W.
    • 3 reviews
    10/10

    A fantastic experience. Beautifully crafted menu delivered with flair!

  20. Fiona S.
    Fiona S.
    • one review
    10/10

    Absolutely flawless food and service

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More information

How to get to the restaurant

5-9 Roslyn Street, 2011, Potts Point (NSW), Australia, RestaurantAddress

Directions to get there

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Features

French, European, Welcome, , , , New restaurants

Services

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