Cannot be reserved on TheFork
Cannot be reserved on TheFork
Restaurant menu
- Portarlington mussels
- $20
- Victorian rainbow trout
- $22
- Salt crusted half chicken
- $27
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Ratings & Reviews
Bar area noise dominates restaurant space.. great service...
The restaurant seemed newly renovated and the atmosphere was pretty good. However, the service was slow which was surprising given that we were the only ones there. We also ordered a bottle of wine which tasted a natural wine (not entirely sure but definitely wasn't stated on the menu). The restaurant also did a set lunch menu which was tasty. The portions were however small and we could not order extra sides to supplement the portions.
More information
How to get to the restaurant
215 Little Collins St, 3000, Melbourne (VIC), Australia, RestaurantAddress
Directions to get there
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