Moda Restaurant

The We've been here few times ... We've never had a bad meal and the menu really good . , the tapas that amazing tasty ... the menu is a little expensive & average service . They also have a good wine list with several wines by the glass. Always service with a smile and efficient .

Great food and good service. Everyone were very friendly.

Had a wonderful experience

Food was beautiful. Love it

Once again a wonderful night with incredible food and service. One of my favourites definitely!

Great food quality

Had a new staff member serving who was struggling, however the rest of the staff did a great job of providing additional support and the experienced staff are always very lovely and welcoming. The food was delicious and a great variety.

Flavour, flavour, flavour! Do yourself a favour.

The food was amazing, I had the Angus steak and my husband had the wallaby, we both loved each and every mouthful. Our starters; I had chicken croquettes and my husband had fresh octopus salad we were in heaven. The service was second to none too, fast, informative light hearted and discrete. We had a lovely dinner date at the Moda. Lesley y

Fine food and very good service.

We ordered 15 dishes.. Every single dish 10/10 :)

Consistently great food with a big yummy factor. Service and atmosphere to match.

This restaurant has lovely ambiance, great tapas and good wine list. Loved everything about this experience. Staff are also efficient and attentive and welcoming. A good find in Petrie Terrace with good parking.

Service was fantastic. Waitor took time to explain every dish. Head chef was walking around talking to people. Wonderful atmosphere. Just after 7pm when it got a bit crowded so meals came out a bit slow. We had the $95pp 9 course with deal.

I was hoping for fabulous flavours but perhaps I picked the wrong dishes. The brisket was seared and then cooked until soft , which was great, but I prefer garlic fried 'till fragrant rather than crushed straight into the sauce and it dominated the flavours. Tapas black anchovies were served in the can, which is ok, but I'm not sure it's exactly fine dining. The tempura monkfish and passionfruit aoili was fresh and crispy but we didn't taste any passionfruit but the garlic was certainly there. Arancini balls were very very good - not too little and not too much cheese but couldn't really taste anything from the Porcini aoili. Chicken croquettes and romesco dressing - nice but mild and nothing memorable. The atmosphere and staff were terrific and I'll certainly go back another time and try some different dishs, but with lower expectations.

Service is outstanding. Food is great. Delicious brisket. ??????????

Great Service and nice food

Fancy tapas that are amazingly tasty but a little expensive and average service

Outstanding service. Rabbit excellent. Desserts to choose from on large tray were impressive looking. Unfortunately the Angus beef steak was a bit burnt and tough. Had high expectations of the meat and was disappointed. Waygu brisket was the best.

Food was nice, staff were friendly, restaurant venue was pleasant. Would certainly recommend for a special night out with friends. We dined using the 50% off special with The Fork. Not sure if we would dine at full price.