• à la carte

à la carte

Entrée

Freshly baked garlic bread
$7.5
Soup of the day (see specials board)
$7.5
Loaded Mt D fries - straight cut fries topped w bacon and three cheeses
$11.9
Chef's bruschetta
$12.9
Satay skewers (2)
$15.9

Chicken served on jasmine rice & fresh garden salad

Margherita pizza
$15.9

Mains

Fish & chips
$21.5
Roast of the day
$22.5

See specials board or wait staff. Served w roast potatoes & locally grown seasonal vegetables

Garlic tiger prawns
$24.9

W a creamy garlic sauce served w rice & salad

Lemon pepper calamari
$21.5
Bushman´s lamb shank
$26.9

Lamb shank slow cooked (12) hours served on a creamy parsley mash & a house made red wine gravy

Thai chicken burger
$24.9

Asian inspired slaw & sweet chilli mayo on a freshly baked bun w curly fries

Parmigiana

Chicken schnitzel
$21.9
Parmigiana
$24.9

Panko crumbed chicken schnitzel topped w gypsy ham, Napoli & three cheeses

Hawaiian
$25.9

Napoli, gypsy ham, pineapple & cheese

Aussie
$25.9

Napoli, egg, bacon & cheese

From the grill

300g Rump
$24.9
300gram export grade porterhouse
$34.5
350g quality Portland Scotch
$36.5
Steak sandwich - egg, bacon, cheese, caramelized onions, aioli, mixed lettuce, relish & curly fries
$22.9
Make it surf & turf
$5

Add 4 coconut & panko crumbed prawns

Vegetarian & vegan

Japanese pancake
$12.9

Vegetable pattie, grilled, served w okanami sauce & a side salad

Arancini balls
$16.5

Sundried tomato & basil arancini balls on Napoli sauce

Vegetarian lasagne
$19.5

Vegetarian lasagne w straight cut fries & salad

Vegetarian burger
$22.9

House made vegetarian burger topped with cheese & aioli served w our curly fries

Prices and dishes may change.
These prices do not include offers.

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