458 Verified Diner Reviews

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Total Score

458 reviews
Value for money

dined on Fri, 18 Oct 2019

Wonderful experience. One of the best seafood meals of my lifetime - truly. The trout and the squid literally melted in the mouth - the sauce was incredible and the oysters were superb. Ask for a window table if you can.

dined on Tue, 8 Oct 2019

All staff that attended our table were excellent, professional, friendly and prompt. A great, memorable dining experience for 2 locals and a visitor who was blown away with everything about our choice of restaurant! 10 out of 10 as always, no change from one year to the next. A fantastic dining icon for Hobart. Thank you!

dined on Mon, 16 Sep 2019

Staff were very nice and on arrival my husband I recieved a complimentary glass of champagne as it was our honeymoon. The food was to die for. Would definitely go back.

dined on Sat, 7 Sep 2019

Excellent view over the docks and boats with terrific food and service.

dined on Sun, 14 Jul 2019

Save your money, don’t go there! Absolutely disappointing. Food was served uncooked and raw. Scallops were supposed to be pan seared and arrived uncooked. When this was pointed out, food returned 5 minutes later and obviously flash grilled. They are ripping off tourists with over-priced food of dubious standard. Hate to think this is the quality tourists think is the best on offer!

dined on Sun, 12 May 2019

Food was lovely service very friendly and such a lovely place to enjoy a meal looking over the Dock and water.

dined on Thu, 17 Oct 2019

Food was lovely and nice to see local wines on the list. Very nice restaurant

dined on Tue, 15 Oct 2019

Wait staff were excellent. Local wines were good without being outstanding Seafood Chowder entree was lovely. Scallop mains was delicious. Salmon Main was ok but not special. Atmosphere and harbour view was wonderful. Definitely recommend
Helen Dowling

dined on Sun, 13 Oct 2019

We love seafood and booked well ahead so we wouldn’t miss out. We thoroughly enjoyed our meal. Service was great. Staff were very helpful and responded to our needs relating to food intolerances. We’ll be back next time we visit Tasmania.
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About Mures Upper Deck

Iconic seafood. Mures Tasmania is a stunning family owned seafood institution established in the 1970’s. For more than 40 years the Mure family has worked tirelessly to deliver excellent fresh seafood, becoming the bastions of ‘hook to plate’ eating. The Upper Deck restaurant is Mures premium, multi-award winning venue with an international reputation. This beautiful, elevated Dockside restaurant delivers the ultimate seafood experience with extensive views over the Hobart Docks. The menu showcases exclusively Tasmanian seafood, much of which is caught by their own fishing boat, and always delivers something special. Mures passion for the sea and Tasmania is clear from their deckhands through to the Head Chef. Committed to sustainably managed Australian seafood, Upper Deck takes a fresh approach to a la carte dining, featuring the finest quality seafood accompanied by the very best Tasmanian produce. They offer an extensive wine list featuring varietals from various regions across Tasmania, Australia and internationally. Recommended dishes include the Premium White Fish, Tasmanian Seafood Laksa, Mures Smoked Fish Chowder, and glorious Tasmanian Pacific Oysters.

Mures Upper Deck Address

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