Mures Upper Deck

Average price $85
258 reviews

Free serviceImmediate booking

Restaurant menu

Chef's recommendations

Average price $85 Special request

Scores & Reviews

Very good
based on 258 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.1/10
Service :8.2/10
Setting :8.4/10
  1. jie q.
    • one review

    very good place for seafood. Definitely love it.

  2. Cathy J.
    • one review

    Food was great - service was very ordinary - had to find my own spoon to eat my laksa - for a restaurant in this price range not acceptable. Would think twice about returning.

  3. A A.
    • 259 reviews

    Food was great even though they sold out of oysters and lobster.

  4. Midori C.
    • 4 reviews

    We love this restaurant. The food and the views are fantastic and the service is excellent. We enjoyed every dish we ordered. My husband had the seafood Laksa which was full of flavour. I had the salmon which was also very good. We dine at this restaurant every time we visit Hobart and we have never been disappointed. Highly recommended!

  5. Jamie B.
    • 2 reviews

    We were visiting from Perth WA. We wanted something that you can except from Tassie like fresh seafood. It didn't disappoint. Taste, presentation and view was really good.

  6. Elliot C.
    • one review

    The service we received was amazing and the quality of the food was superb. We were very lucky with the table and got on right next to the window overlooking the docks. Mures Upper Deck has a classic feel with fine dining quality food. The kingfish was outstanding.

  7. A A.
    • 272 reviews

    Enjoyed our evening

  8. Garry M.
    • one review

    All staff that attended our table were excellent, professional, friendly and prompt. A great, memorable dining experience for 2 locals and a visitor who was blown away with everything about our choice of restaurant! 10 out of 10 as always, no change from one year to the next. A fantastic dining icon for Hobart. Thank you!

  9. A A.
    • 260 reviews

    A lovely experience!

  10. Nayan B.
    • one review

    Staff were very nice and on arrival my husband I recieved a complimentary glass of champagne as it was our honeymoon. The food was to die for. Would definitely go back.

  11. A A.
    • 269 reviews

    Whilst the food was good there was issues with the service. We had to ask for our order to be taken, and then we had to chase up our side dishes which eventually came after our main meal. We asked for the wine list to order more wine, which was brought to us but no one followed up. The service took the shine off an otherwise pleasant evening.

  12. Harley T.
    • 4 reviews

    Excellent view over the docks and boats with terrific food and service.

  13. Chris M.
    • 2 reviews

    Gorgeous and wonderful experience

  14. Robyn C.
    • one review

    Great dining experience. Food and service perfect.

  15. Emily B.
    • one review

    Poor service from staff, took over 15 minutes to be offered a drink and by this time we were ready to order but came as a surprise to the wait staff who Barely spoke English. Food was amazing thanks

  16. A A.
    • 263 reviews

    Not the best option, but overall it’s acceptable

  17. A A.
    • 276 reviews

    Had Lobster on Menu yet not advised it was seasonal until requested - disappointing

  18. A A.
    • 267 reviews

    Timing was off all night and the menu is not keeping up with other offerings in the vicinity. Cute building though and a great location.

  19. Allison B.
    • one review

    Very nice evening

  20. A A.
    • 279 reviews

    Great atmosphere. Cosy and warm. Friendly staff and tasty food.

More information

How to get to the restaurant

Victoria Dock, 7000, Hobart, Australia

Directions to get there


About the restaurant

Iconic seafood.

Mures Tasmania is a stunning family owned seafood institution established in the 1970’s. For more than 40 years the Mure family has worked tirelessly to deliver excellent fresh seafood, becoming the bastions of ‘hook to plate’ eating.

The Upper Deck restaurant is Mures premium, multi-award winning venue with an international reputation. This beautiful, elevated Dockside restaurant delivers the ultimate seafood experience with extensive views over the Hobart Docks. The menu showcases exclusively Tasmanian seafood, much of which is caught by their own fishing boat, and always delivers something special.

Mures passion for the sea and Tasmania is clear from their deckhands through to the Head Chef. Committed to sustainably managed Australian seafood, Upper Deck takes a fresh approach to a la carte dining, featuring the finest quality seafood accompanied by the very best Tasmanian produce. They offer an extensive wine list featuring varietals from various regions across Tasmania, Australia and internationally.

Recommended dishes include the Premium White Fish, Tasmanian Seafood Laksa, Mures Smoked Fish Chowder, and glorious Tasmanian Pacific Oysters.


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