à la carte

Special Recommendations

Poached with Supreme Soup
$138.8

A specialty of the house, cooked at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and served with two fragrant sauces. Complimented by Chinese greens served in the delicious broth.

Stir Fried with Soy Bean sauce
$128.8
Premium Lamb Cutlets (Four)
$46.8
Steamed with Ginger and Shallot
$23.8
Salt and Pepper
$23.8

Seafood from the aquarium

Lobster
King crab

Appetiser

Mandarin Duck
$32.8

Crispy fried duck served in pancake and hoi sin sauce

Prawn Cutlets Fritter
$12

Soup

Tom Yum Prawn Cutlets
$17.8

Thai style hot and sour prawn broth

Crabmeat Sweet Corn Soup
$18.8

Soft shell crab/squid

Salt and Pepper Soft Shell Crab
$33.8

Scallop

Scallop with Ginger and Shallot
$48.8

Seafood

Sze Chuan Prawn Cutlets
$39.8

Malaysian seafood dishes

Mentega Prawn Cutlets
$41.8
Penang Kapitan Prawn Cutlets
$39.8

Prawn cutlets in fresh chilli, herbs and coconut milk

Meat

Diced Steak Fillet with Wasabi Sauce
$33.8
Sze Chuan Beef
$25.8

Malaysian meat dishes

Kari Lamb
$31.8

Traditional lamb curry with potato

Beef with Chilli and Fresh Herbs
$25.8

Poultry

Duck in Crabmeat Sauce
$49.8
Chicken in Satay Hot Pot
$28.8

Vegetables and beancurd

Mushroom with Broccoli
$25.8
Salt and Pepper Tofu
$21.8
Vegetables Singapore Noodle
$28.8

Drinks

Bottle of water
$11.8
Prices and dishes may change.
These prices do not include offers.

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