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Food as usual - the best! Great atmosphere..
We came here to celebrate a friend’s birthday! Service is excellent as always. Food is the best. Never disappointed each time we dine here. However, the lobster (think just started this weekend) was disappointing. Was dry and tough. Not much sauce on it... everything else perfect! We are going back again this Friday - party of 10
Nice food and good service. I wouldn't go for a special occasion, but definitely would go back if I was in the area and wanted some good food.
lovely hotel and restaurant. friendly service with good food
The food was excellent and the price was reasonable.
Fabulous. Can't wait to visit next time we come to Sydney.
15 Bayswater Road, 2011, Potts Point (NSW), Australia
Elizabeth Bay, Potts Point, Sydney City, Sydney Eastern Suburbs, Woolloomooloo
Rustic Sophistication
Rising like a phoenix from the ashes of the old Hampton Court Hotel comes the New Hampton (it didn’t burn down, they just did it up). We think the renovators deserve a medal. By polishing the wood and exposing the old brick and sandstone they have managed to preserve the old-world feel of the place. From a grimy old drinking hole they’ve transformed it into a highly sophisticated, rustic looking bar and Harvest bistro. The emphasis at the Harvest bistro is on good food and good company, so the service is warm and helpful and always aimed at making people feel welcome. Chef Dominique Parisi offers a mix of contemporary Italian and Australian cuisine, promising the freshest ingredients in a mixture of traditional and innovative combinations. If you order the Chicken Saltimbocca, what you will get is a pan-fried chicken breast with prosciutto and grilled provolone cheese served on cherry tomato sugo and silky mash.
Best dish: Rump Steak.
Australian, Burger, Pizza, Welcome, ,
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